Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Space For Haze	American IPA	1165 Litres	10.892	3.13	4.18	0	2.56 °L	525	0
Author: Pykey Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2020 10:04 AM Notes:
The Uncaring Rye Ale	American Pale Ale	5.5 Gallons	1.062	1.011	6.71	38.42	5.62 °L	525	1
Author: Airborneguy Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 12/13/2022 5:38 PM Notes: Ferment at 68F for 14-21 days.
Hammerhead Clone	American Pale Ale	12.5 Gallons	1.06	1.013	6.15	48.13	10.4 °L	525	0
Author: Steve Weisgerber Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2022 4:01 PM Notes:
East Coast Ale 22	American Amber Ale	11 Gallons	1.052	1.014	4.94	39.72	11.16 °L	525	0
Author: MontanoBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2022 5:02 PM Notes: Brewed May 6, 2022. Mash in at 122F. Hold 30 min, infuse boiling water to get 145F, hold 20 minutes. Pull 1/4 decoction, heat to 160F, hold 20 min, heat to boil, return to main mash to get 160F, hold 30 minutes. Extra rice hulls gave good runoff. Recirc 8 gallons, lauter to boiler, boil 65 minutes, 2 whirlfloc, cool, collect 11 gal. Used 2 qt yeast starter, 1 qt per 5 gallon fermenter. 7/12/22 - Excellent amber ale! Hops level is perfect - showcases the maltiness of the beer.
APA Ala Lauritzen	American Pale Ale	55 Litres	1.049	1.008	5.34	32.94	6.49 °L	525	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 3:59 PM Notes:
Wine Yeast Ale	American Pale Ale	10 Litres	10.806	2.366	4.48	21.12	7.35 °L	525	0
Author: Boil Size: 17.24 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 4:53 AM Notes:
Home Beer	American Pale Ale	23 Litres	1.042	1.008	4.56	35.97	7.02 °L	525	1
Author: greggreg66 Boil Size: 27.2 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 7:07 PM Notes:
Pangaea Proxima Polar IPA	American IPA	19 Litres	1.065	1.009	7.34	58.73	5.97 °L	525	1
Author: Wolf Pack Brewing Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 8:34 PM Notes: AHA's Big Brew Day 2020 Recipe: This year’s Big Brew recipe comes from Jackalope Brewing Co, which will brew Pangaea Proxima Polar IPA as the official commemorative beer for Homebrew Con, to be held June 18–20, 2020, in Nashville, Tenn. Given that homebrewers from all over the globe will be brewing a version of this beer on May 2, the recipe features ingredients that truly fit the theme of Big Brew. “We want to use ingredients from all over the world to brew this beer. We decided to use the kveik yeast because what a dream that is for a homebrewer,” said Bailey Spaulding, who is a cofounder of Jackalope and will deliver the Keynote Address at Homebrew Con. “Then we landed on using New Zealand hops for the beer,” she continued, “so the yeast is from an area of the world near the North Pole, and the hops are from an area near the South Pole.” The beer is named after Pangaea Proxima, which is a theorized future supercontinent that would form 300 million years in the future. “We thought it fit the idea well. Also, we really like the idea of bringing people from around the world together in a time when we are all so separate.” Target water profile- "Light and Hoppy" Built from RO
ET	American IPA	700 Gallons	1.066	1.015	6.58	0	6.33 °L	525	0
Author: Jon B Boil Size: 775 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 8:41 AM Notes:
Fruity NEIPA	American IPA	5.5 Gallons	1.071	1.005	8.66	20.85	6.37 °L	525	0
Author: CNich Boil Size: 7.9 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2020 1:26 PM Notes:
Kahvikeitaan IPA N:o 2	American IPA	10 Litres	1.071	1.018	6.86	84	15.22 °L	525	1
Author: Kahvikeitaan panimo Boil Size: 15 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2016 7:10 PM Notes:
Brewers Breakfast	American Stout	5 Gallons	1.056	1.011	5.88	23.66	26.15 °L	525	1
Author: Reeder Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 10/23/2019 2:01 AM Notes:
Unnamed Oyster Stout	American Stout	93 Gallons	1.062	1.012	6.56	35.1	47.97 °L	525	0
Author: boyd@chubbysquirrelbrewing.com Boil Size: 101 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2019 2:30 PM Notes: Add 25 pounds oyster shells
Awesome Recipe	American IPA	5.5 Gallons	1.041	1.01	3.99	130.81	6.81 °L	525	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 2:35 AM Notes:
Porter(test Beer)	American Porter	2.75 Gallons	1.067	1.016	6.7	31.08	44.64 °L	525	0
Author: EddieCT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 12:34 PM Notes:
Slanted Rock Silhouette Clone	American Stout	5.5 Gallons	1.061	1.014	6.22	31.52	40.55 °L	525	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 5:32 PM Notes:
Foggy Otter	American IPA	11.5 Gallons	1.074	1.014	7.86	50.49	6.79 °L	525	4
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 5:33 PM Notes:
Chai Brown	American Brown Ale	5 Gallons	1.06	1.015	6.08	26.34	23.83 °L	525	0
Author: joelehaas89 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 11:22 PM Notes:
Paws For Passion V2	American IPA	9 Litres	1.057	1.014	5.66	55.64	9.59 °L	525	1
Author: dab299 Boil Size: 11.8 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66.3 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2017 6:16 PM Notes:
Single Amarillo	American IPA	71 Litres	1.05	1.013	4.94	56.59	3.9 °L	525	0
Author: Gustavo Cuesta Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2016 12:59 PM Notes:
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