Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Pioneer IPA	Mixed-Style Beer	17.7 Litres	14.973	2.63	6.66	66.28	5.55 °L	655	0
Author: Aenic Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 77 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 10:31 PM Notes: Erstes Rezept und ein Versuch, AIPA und EIPA zu paaren.
Ice	American IPA	10 Litres	1.062	1.012	6.56	40.61	5 °L	655	0
Author: Boil Size: 15.84 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2023 2:14 AM Notes:
Nectar Pale Ale	American IPA	5.5 Gallons	1.06	1.011	6.48	52.07	4 °L	655	1
Author: skot Boil Size: 6.06 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 71 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2023 11:20 PM Notes:
Awesome Recipe	American IPA	200 Litres	1.066	1.016	6.46	67.03	8.01 °L	655	0
Author: komainu Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2022 3:49 AM Notes:
Luc'S Lager	Festbier	23 Litres	1.063	1.013	6.67	31.22	3.61 °L	655	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2022 9:50 PM Notes:
Judds' Custom IPA	American IPA	23 Litres	1.064	1.013	6.74	56.51	6.07 °L	655	0
Author: Water'n'Wine Truro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 6:27 PM Notes:
Grinch Winter Ale	Old Ale	19 Litres	1.066	1.016	6.59	37.01	12.2 °L	655	0
Author: Metadeath Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2020 1:21 PM Notes: * OG was 1.064 * 2 weeks fermenting FG 1.017 * Cold crash 2 days
Mixed Berry Milkshake	Specialty IPA: New England IPA	16 Gallons	1.082	1.033	6.41	21.92	4.95 °L	655	0
Author: Perfect Brewing Supply Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2020 11:26 PM Notes:
Red IPA	Specialty IPA: Red IPA	20 Litres	1.07	1.019	6.66	62.75	19.44 °L	655	0
Author: Lowey Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 5.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2019 9:15 AM Notes:
Awesome Recipe	Oatmeal Stout	25 Litres	1.068	1.017	6.71	35.42	17.76 °L	655	0
Author: Lacoitobeer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 3:08 PM Notes:
Fruit Pale - Amarillo, Simcoe	American Pale Ale	20 Litres	1.059	1.01	6.47	38.58	4.63 °L	655	0
Author: georgey_boi Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2015 5:45 PM Notes: Stuck sparge OG: 1052 Not clear (no protafloc) After 8 days ferm moved to Alphabet to let yeast drop out
Mixed Fermentation	Mixed-Fermentation Sour Beer	5 Gallons	1.072	1.022	6.51	0	4.89 °L	655	0
Author: gpops Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 2.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 11:05 PM Notes: Pitched 10g T-58 and 10g WB-06 (already used 1g each in a previous batch). Strike @ 164 down to 155. 1.053 mash runnings. 6.5gal to kettle. 1.072 post-boil. 5gal.
Dry Stout	Sweet Stout	20 Litres	1.069	1.02	6.41	44.03	49.19 °L	655	0
Author: Zerosopp Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 7:10 PM Notes: Lactose - 15 min before end boil
123234245 Test	American Light Lager	100 Litres	1.067	1.017	6.58	95.86	4.28 °L	655	0
Author: WooTeck Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2017 1:10 PM Notes:
VinterIPA - OrnÖl	American IPA	18 Litres	1.06	1.01	6.52	79.45	12 °L	655	1
Author: MickeSmurf Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 5.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2017 3:57 PM Notes:
Wildflower Saison	Saison	5.5 Gallons	1.062	1.013	6.46	30.81	6.45 °L	655	0
Author: octopussy Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2016 3:32 PM Notes: honey added in water at high krausen
Belgian Pale	Belgian Pale Ale	5.25 Gallons	1.064	1.012	6.82	27.28	7.28 °L	655	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2016 6:32 PM Notes:
Raucous Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.067	1.017	6.59	57.81	14.97 °L	655	0
Author: Beerded Brewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2015 3:56 AM Notes:
Cascade	American IPA	5 Gallons	1.077	1.026	6.78	111.47	6.76 °L	655	0
Author: Jorge Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2015 4:50 AM Notes:
Nikasi II Red Ale	California Common Beer	5.5 Gallons	1.067	1.017	6.63	76.08	13.27 °L	655	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2015 5:41 AM Notes:
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