Homebrew Beer Recipes

Page 4969 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Triplebock	No Profile Selected	5.5 Gallons	1.19	1.061	16.91	0	46.5 °L	653	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2023 11:10 PM Notes:
ESB THE BEGINNING	Best Bitter	23 Litres	1.041	1.01	4.09	26.09	10.83 °L	652	0
Author: NAVARRO Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2020 8:00 PM Notes: 4.2
Remi LT 15bbl-2 Burn	Light American Lager	232.5 Gallons	7.496	1.204	3.29	9.6	2.22 °L	652	0
Author: ncomeau Boil Size: 190.83 Gallons Boil Time: 90 Boil Gravity: 9.1 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2024 10:55 PM Notes:
Brunøl	British Brown Ale	20 Litres	1.042	1.011	4.08	15.11	13.82 °L	652	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 107.1 g Creation Date: 10/6/2023 10:39 PM Notes:
Cask Ale - Dark Mild	Dark Mild	5.5 Gallons	1.035	1.007	3.71	24.47	15.68 °L	652	2
Author: MortgageBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2023 6:06 PM Notes:
Jeff's Red	Irish Red Ale	5.5 Gallons	1.04	1.01	4.03	24.82	13.54 °L	652	0
Author: japa2121 Boil Size: 7.45 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2023 5:19 PM Notes:
Hop Water	No Profile Selected	5 Gallons	1	1	0.05	0	0.98 °L	652	0
Author: starfox387 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 4:12 PM Notes: Use 5 gallons reverse osmosis bottled water. Throw dry hops into keg directly. Use floating dip tube to avoid hop matter in water.
English Pale Ale	Best Bitter	5 Gallons	1.043	1.012	4.12	32.88	9.81 °L	652	0
Author: T-geoff Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2022 6:20 PM Notes: Add more bittering hops
Speckled Heifer	Cream Ale	5.5 Gallons	1.04	1.01	3.9	12.47	2.96 °L	652	0
Author: Happiness Jones Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2022 3:25 PM Notes:
Bitter Yolo	Best Bitter	5 Gallons	1.043	1.011	4.23	38.44	15.7 °L	652	0
Author: GeekLlama Boil Size: 6.32 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2021 5:24 PM Notes:
WHEAT	Weizen/Weissbier	3.5 Gallons	1.042	1.011	4.17	22.52	3.94 °L	652	1
Author: mcurran Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2015 5:51 PM Notes:
Awesome Recipe	Weissbier	350 Litres	1.031	1.008	3.08	0	2.98 °L	652	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2019 8:36 PM Notes:
Hopped Up Blond	Clone Beer	5 Gallons	1.035	1.01	3.19	74.52	6.16 °L	652	0
Author: RonBurgandy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2019 4:49 PM Notes:
Dark Mild Ale	Dark Mild	11.5 Gallons	1.038	1.012	3.3	17.49	15.2 °L	652	0
Author: Eyeball Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 3:57 PM Notes:
Te Huele Rico La Nieta	Specialty IPA: New England IPA	12 Gallons	1.043	1.011	4.19	37.54	7.55 °L	652	0
Author: isaiasmedina@live.com Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 4:14 AM Notes:
Golden	Blonde Ale	280 Litres	1.04	1.01	3.95	6.26	4.13 °L	652	0
Author: mexpipe Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 2:55 AM Notes:
Blue Stanley	American Wheat Beer	5.5 Gallons	1.027	1.006	2.63	20.46	4.18 °L	652	0
Author: UnclePickle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2018 5:21 PM Notes:
Simcoe Ant Eater Golden Ale	British Golden Ale	21 Litres	1.04	1.009	4.11	25.23	3.55 °L	652	1
Author: cmaxwell Boil Size: 21 Litres Boil Time: 30 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2018 11:14 AM Notes:
Blonde And Ditzy	Cream Ale	5.5 Gallons	1.041	1.008	4.24	24.88	4.28 °L	652	0
Author: Trub_maker Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2017 6:10 PM Notes:
English Mild 01	Best Bitter	23 Litres	1.038	1.01	3.62	17.75	20.57 °L	652	0
Author: Adam0909 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2017 8:36 AM Notes:
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