Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
120 min |
66.52 |
50% |
|
100 g |
Perle100 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
5 min |
7.98 |
50% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Mosaic (Pellet) 100 g Mosaic (Pellet) Hops |
|
66.52 |
50% |
|
100 g |
Perle (Pellet) 100 g Perle (Pellet) Hops |
|
7.98 |
50% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
43 L |
Mesk 60 minutter |
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"KursMars2016" American IPA beer recipe by Norsk Malt. All Grain, ABV 6.51%, IBU 74.5, SRM 12.99, Fermentables: (Pilsner, Caramel / Crystal 120L, Carapils) Hops: (Mosaic, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-05 11:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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