Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Magnum28 g Magnum Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
46.49 |
25% |
|
84 g |
Simcoe84 g Simcoe Hops |
|
Pellet |
12.9 |
Whirlpool
|
0 min |
|
75% |
|
112 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Magnum (Pellet) 28 g Magnum (Pellet) Hops |
|
46.49 |
25% |
|
84 g |
Simcoe (Pellet) 84 g Simcoe (Pellet) Hops |
|
|
75% |
|
112 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.6 L/kg
|
"Sess pâle ale" American Pale Ale beer recipe by Brewer #72630. All Grain, ABV 4.75%, IBU 46.49, SRM 6.43, Fermentables: (Pale 2-Row, Munich - Light 10L) Hops: (Magnum, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-26 00:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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