Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wild Ale	American Pale Ale	2 Gallons	1.051	1.009	5.5	8.15	6.28 °L	566	0
Author: JohnAle Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2 oz Creation Date: 3/26/2020 5:20 AM Notes:
Never Not Injured ESB	Strong Bitter	300 Gallons	1.055	1.014	5.4	31.26	12.11 °L	566	0
Author: VisionQuest Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2024 6:00 PM Notes:
Nectar-on-deez-nuts	American IPA	5.5 Gallons	1.058	1.016	5.51	55.69	6.87 °L	566	0
Author: PhysikerBrauhaus Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 5:44 PM Notes:
Bbq	No Profile Selected	550 Litres	12.08	1.874	5.43	8.33	3.58 °L	566	0
Author: Rebus Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 11.1 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2022 8:25 AM Notes:
Witty Fool	Weissbier	5.5 Gallons	1.049	1.008	5.41	18.38	4.32 °L	566	0
Author: Christian L Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/19/2022 12:41 AM Notes:
Friend Of The Fest Bier, Is A Friend Of Mine	Festbier	11 Gallons	1.058	1.016	5.54	18.98	6.9 °L	566	0
Author: Stan B Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 9:52 PM Notes:
PBS - Oatmeal Choco Stout	Dry Stout	23.4 Litres	1.052	1.01	5.54	26.91	46.21 °L	566	0
Author: Phil Brennan Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 86.6 g Creation Date: 9/15/2020 8:11 PM Notes:
Brose Gose [Hibiscus & Mango]	Gose	2.5 Gallons	1.053	1.012	5.41	11.07	4.3 °L	566	1
Author: Holden Boil Size: 3.8 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2020 4:06 PM Notes:
Acrimonious Italiano Tipopils	Kellerbier: Pale Kellerbier	5.5 Gallons	1.049	1.007	5.47	32.9	3.58 °L	566	0
Author: meatball Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 6/18/2020 5:35 PM Notes:
High Hopes	American IPA	21 Litres	1.052	1.009	5.53	39.61	5.03 °L	566	0
Author: RobA Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2020 12:40 PM Notes:
Christmas Beer	Holiday/Winter Special Spiced Beer	11 Litres	1.053	1.011	5.48	51.95	37.08 °L	566	1
Author: Leard Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2016 9:50 AM Notes:
Rye NEIPA	Specialty IPA: Rye IPA	24 Litres	1.057	1.016	5.45	17.88	6.29 °L	566	0
Author: royger Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 3/16/2020 3:55 PM Notes:
#30 IPA	American IPA	60 Litres	1.051	1.01	5.41	32.09	4.18 °L	566	0
Author: JF Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 95 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: cane sugar Priming Amount: 5.6 Creation Date: 1/9/2020 6:20 PM Notes:
Bayou Boil Brew	Saison	1 Gallons	12.39	2.263	5.49	19.15	12.36 °L	566	0
Author: fredcai6 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 6.3 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 6:02 PM Notes: This worked out shockingly well. Remove crab boil at removal from pot at flame out.
Citra APA 9L	American Pale Ale	9 Litres	12.753	2.508	5.48	45.52	8.01 °L	566	0
Author: Dmytro Boil Size: 12 Litres Boil Time: 30 Boil Gravity: 9.7 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 5:00 PM Notes:
Milk Stout (BK)	Sweet Stout	25 Litres	1.065	1.023	5.57	24.66	39.87 °L	566	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 10:00 PM Notes:
Ginger Wit	Witbier	5.5 Gallons	1.05	1.008	5.49	17.72	4.52 °L	566	1
Author: mitchromig Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2018 1:49 AM Notes: BE-256 yeast
American Wheat (with Or Without Citrus)	American Wheat Beer	30 Litres	1.054	1.012	5.41	21.05	3.48 °L	566	0
Author: Cowie Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2017 6:12 PM Notes:
Plethora	American IPA	5.5 Gallons	1.058	1.015	5.57	75.12	6.49 °L	566	1
Author: Frosty Weasel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2017 12:00 AM Notes:
Cream Crorn Creme Ale	Cream Ale	5.5 Gallons	1.059	1.016	5.57	9.23	10.3 °L	566	0
Author: Lord Ale Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2016 5:01 PM Notes:
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