Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sahtia Perkele	Experimental Beer	12 Litres	1.108	1.027	10.59	0	8.36 °L	581	0
Author: BrewBrus Boil Size: 13 Litres Boil Time: 5 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 10:03 AM Notes:
Fresh Hop Ale	Specialty IPA: New England IPA	20 Litres	1.054	1.016	5.07	10.23	4.66 °L	581	1
Author: Wolf Pack Brewing Boil Size: 30.22 Litres Boil Time: 90 Boil Gravity: 1.133 Efficiency: 72 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 3/31/2024 12:59 AM Notes: 50L into BK50 with 1 pack + 5L Starter of Wyeast 1318 London Ale III 19L into keg to cool down for racking onto 3rd Gen Bohemian Lager yeast cake in SS25 Replaced Whirlpool pellet hops with 1kg of fresh hops (NZ Cascade, WTD005, Saaz, Colegate, Orange Sunrise, Rakau, Wakatu, Motueka)
Big Doink Lookalike	Specialty IPA: New England IPA	21 Litres	1.056	1.01	6.03	38.78	4.23 °L	581	0
Author: RockHopper Boil Size: 27.61 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 120.8 g Creation Date: 4/27/2023 4:05 PM Notes: First Dry Hop added after 4 days, second after 8 days. Ferment at 18 C and raise to 22 C after 3-5 days.
Yakima Hazy X2	Specialty IPA: New England IPA	320 Litres	1.07	1.021	6.41	41.3	5.97 °L	581	2
Author: Tomas Wagemann Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 6:46 PM Notes:
Sneaky Bastard 6	Specialty IPA: New England IPA	23 Litres	1.064	1.021	5.62	34.94	5.95 °L	581	0
Author: The Keg Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/4/2022 6:49 AM Notes:
Flycatcher IPA	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.016	5.91	44.54	4.38 °L	581	1
Author: Goldilocks Zone Brewing Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 10/4/2021 9:08 PM Notes:
HazyNEIPA	Specialty IPA: New England IPA	17 Litres	1.061	1.013	6.38	0	6.04 °L	581	0
Author: ChuiN Boil Size: 18 Litres Boil Time: 30 Boil Gravity: 1.058 Efficiency: 53 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 4:41 PM Notes:
Horseman's Head Pumpkin Spice Ale	Autumn Seasonal Beer	5.5 Gallons	1.045	1.006	5.06	18.52	10.9 °L	581	0
Author: Cambium Legal Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 3:39 PM Notes: https://cambiumlegal.ca https://cambiumlegal.ca/process-serving https://cambiumlegal.ca/criminal-law https://cambiumlegal.ca/traffic-law https://cambiumlegal.ca/small-claims
Fog Of War I	Specialty IPA: New England IPA	5 Gallons	1.066	1.013	6.98	30.56	5.22 °L	581	2
Author: Pour Decisions Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2019 5:38 PM Notes:
NEIPA	Specialty IPA: New England IPA	15 Litres	1.073	1.019	7.1	27.8	7.83 °L	581	0
Author: Gentlemalt Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 8:06 PM Notes:
Gratzer - Fall/Spring	Classic Style Smoked Beer	5.5 Gallons	1.038	1.009	3.81	28.71	3.56 °L	581	0
Author: EmancipationBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2018 12:15 PM Notes: Let it sit for a week after terminal gravity. Crash, then carbonate to 2.6 volumes.
Old Punkin Head	Autumn Seasonal Beer	5 Gallons	1.077	1.016	8.03	33.39	21.74 °L	581	0
Author: kkleparek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 6 oz Creation Date: 10/14/2017 1:09 AM Notes: I messed up the first batch. I slightly overshot the mash temp then over corrected first too cold then too hot then my plastic colander (aka false bottom) floated to the top of my soupy mash so I had a hard time draining it and sparging. Then as the boil started I threw in thw 30 minute hops first, so I swapped the 30 and 60 minute additions. Then I forgot the irish moss (which by the way isn't in the drop down for additions). Its fermenting now and is obviously super cloudy. But good news, I bought the same ingredients again and a new colander so I can try again.
Sour IPA/ NEIPA	No Profile Selected	1500 Litres	1.052	1.011	5.3	2.49	3.25 °L	580	0
Author: Boil Size: 1600 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 4:11 PM Notes:
Belgian Dark Strong Quadruple	No Profile Selected	6.5 Gallons	1.101	1.019	10.78	24.63	19.44 °L	580	0
Author: Qtiphead Boil Size: 8.75 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 10:04 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.022	1.006	2.17	28	2.93 °L	580	0
Author: Boil Size: 12 Litres Boil Time: 75 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2015 5:18 PM Notes:
Strata Hazy	No Profile Selected	1000 Litres	1.076	1.015	8.07	36.04	4.91 °L	580	0
Author: Joe Merrell Boil Size: 1010 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/23/2022 3:09 PM Notes:
Awesome Recipe	No Profile Selected	44.9 Gallons	95.035	30.741	52.3	75.9	16.37 °L	580	0
Author: JordanHarvell Boil Size: 48.9 Gallons Boil Time: 60 Boil Gravity: 92.8 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 7:01 PM Notes:
Juicy Golden Ale	No Profile Selected	5.5 Gallons	1.055	1.015	5.26	23.77	4.51 °L	580	0
Author: come_n_brew_it Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 5:45 PM Notes:
Mission: Crushable	No Profile Selected	93 Gallons	1.065	1.018	6.26	31.45	5.61 °L	580	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 1:59 PM Notes:
Awesome Recipe	German Pilsner (Pils)	290 Gallons	1.047	1.007	5.14	25.34	4.14 °L	580	0
Author: Smokendog Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2016 4:14 PM Notes:
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