Session Juice IPA Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Session Juice IPA

114 calories 10.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.33 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 114 calories (Per 12oz)
Carbs: 10.6 g (Per 12oz)
Created: Saturday November 18th 2017
1.035
1.007
3.8%
54.0
2.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 lb American - Pale 2-Row4.8 lb Pale 2-Row 37 1.8 77.4%
0.80 lb American - White Wheat0.8 lb White Wheat 40 2.8 12.9%
0.60 lb American - Carapils (Dextrine Malt)0.6 lb Carapils (Dextrine Malt) 33 1.8 9.7%
6.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Experimental Stone Fruit0.5 oz Experimental Stone Fruit Hops Pellet 13.3 Boil 30 min 20.98 11.1%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 11.4 Boil 10 min 4.24 5.6%
0.50 oz Citra0.5 oz Citra Hops Pellet 12.6 Whirlpool at 175 °F 30 min 8.58 11.1%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 18.2 Whirlpool at 175 °F 30 min 12.39 11.1%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 11.4 Whirlpool at 175 °F 30 min 7.76 11.1%
0.75 oz Mosaic0.75 oz Mosaic Hops Pellet 11.4 Dry Hop 5 days 16.7%
0.75 oz Galaxy0.75 oz Galaxy Hops Pellet 18.2 Dry Hop 5 days 16.7%
0.75 oz Citra0.75 oz Citra Hops Pellet 12.6 Dry Hop 5 days 16.7%
4.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 qt Infusion -- 154 °F 60 min
3 gal Sparge -- 168 °F 10 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirlfloc Fining Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Session Juice IPA" American Pale Ale beer recipe by Barter And Trade. All Grain, ABV 3.75%, IBU 53.96, SRM 2.54, Fermentables: (Pale 2-Row, White Wheat, Carapils (Dextrine Malt)) Hops: (Experimental Stone Fruit, Mosaic, Citra, Galaxy) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-18 02:05 UTC
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