Session Juice IPA
114 calories
10.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Experimental Stone Fruit0.5 oz Experimental Stone Fruit Hops |
|
Pellet |
13.3 |
Boil
|
30 min |
20.98 |
11.1% |
0.25 oz |
Mosaic0.25 oz Mosaic Hops |
|
Pellet |
11.4 |
Boil
|
10 min |
4.24 |
5.6% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
12.6 |
Whirlpool at 175 °F
|
30 min |
8.58 |
11.1% |
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
18.2 |
Whirlpool at 175 °F
|
30 min |
12.39 |
11.1% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
11.4 |
Whirlpool at 175 °F
|
30 min |
7.76 |
11.1% |
0.75 oz |
Mosaic0.75 oz Mosaic Hops |
|
Pellet |
11.4 |
Dry Hop
|
5 days |
|
16.7% |
0.75 oz |
Galaxy0.75 oz Galaxy Hops |
|
Pellet |
18.2 |
Dry Hop
|
5 days |
|
16.7% |
0.75 oz |
Citra0.75 oz Citra Hops |
|
Pellet |
12.6 |
Dry Hop
|
5 days |
|
16.7% |
4.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Experimental Stone Fruit (Pellet) 0.49999999885628 oz Experimental Stone Fruit (Pellet) Hops |
|
20.98 |
11.1% |
1.50 oz |
Mosaic (Pellet) 1.4999999965689 oz Mosaic (Pellet) Hops |
|
12 |
33.4% |
1.25 oz |
Citra (Pellet) 1.2499999971407 oz Citra (Pellet) Hops |
|
8.58 |
27.8% |
1.25 oz |
Galaxy (Pellet) 1.2499999971407 oz Galaxy (Pellet) Hops |
|
12.39 |
27.8% |
4.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
5 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 qt |
|
Infusion |
-- |
154 °F |
60 min |
3 gal |
|
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
1.94 |
7.8
|
Mash volume with grains
|
2.43 |
9.7
|
Grain absorption losses
|
-0.78 |
-3.1
|
Remaining sparge water volume
|
5.42 |
21.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
6.33 |
25.3
|
Boil off losses
|
-0.75 |
-3
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
5.56 |
22.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.06 |
-0.2
|
Going into fermentor
|
5.5 |
22
|
Total:
|
7.36
|
29.4
|
Equipment Profile Used: |
System Default |
"Session Juice IPA" American Pale Ale beer recipe by Barter And Trade. All Grain, ABV 3.75%, IBU 53.96, SRM 2.54, Fermentables: (Pale 2-Row, White Wheat, Carapils (Dextrine Malt)) Hops: (Experimental Stone Fruit, Mosaic, Citra, Galaxy) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-18 02:05 UTC