Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kyiv Cocktail	Russian Imperial Stout	60 Litres	1.093	1.017	10.84	38.02	50 °L	734	0
Author: aussiealchemist Boil Size: 72.57 Litres Boil Time: 90 Boil Gravity: 1.077 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 8/26/2021 2:10 AM Notes: Oak Combs charred and added to secondary (barrel) at transfer. Aged for 12 weeks . Organic Cacao nibs roasted for 15 min @180C, added 3 weeks prior to keg. Vanilla bean split added to secondary.
Spare Grain Barleywine	American Barleywine	5.5 Gallons	1.1	1.013	11.49	94.49	13.83 °L	734	0
Author: tkaufman Boil Size: 9 Gallons Boil Time: 120 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2017 8:50 PM Notes:
Bochetomel	Sweet Mead	6 Gallons	1.137	1.034	13.49	0	18.74 °L	734	0
Author: DavoBrav0 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.137 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 10:30 PM Notes:
Gorge Dream	Cream Ale	1 Gallons	1.042	1.01	4.11	14.67	3.13 °L	733	0
Author: Boil Size: 2.88 Gallons Boil Time: 75 Boil Gravity: 1.014 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.9 oz Creation Date: 9/14/2020 10:22 PM Notes:
Smidicks Irish Ale	Irish Red Ale	3 Gallons	1.045	1.012	4.33	28.02	14.26 °L	733	0
Author: Josh Hughes Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 2/21/2024 10:28 PM Notes:
"Czech Point" Czech Pilsner	Bohemian Pilsener	5.5 Gallons	1.035	1.01	3.32	68.08	2.83 °L	733	0
Author: OneRemedyBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/26/2023 8:41 PM Notes:
AG26	Saison	20 Litres	1.039	1.008	4.04	38.31	5.49 °L	733	0
Author: Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 1:29 PM Notes:
Japanese Rice Lager	American Lager	5.5 Gallons	1.039	1.007	4.27	16.04	2.61 °L	733	0
Author: Lee Ritter Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 76 Mash Thickness: 1.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 49 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 3:36 PM Notes:
Session IPA	American IPA	20.8 Litres	1.044	1.01	4.44	39.79	6.46 °L	733	0
Author: Yoiniers Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 136.3 g Creation Date: 6/13/2021 11:48 AM Notes:
Low ABV IPA	American IPA	10 Litres	1.009	1.006	0.32	0	9.86 °L	733	0
Author: Jamie S Boil Size: 24.6 Litres Boil Time: 30 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 11:02 AM Notes:
IRA	Irish Red Ale	28 Litres	1.042	1.009	4.38	24.57	11.64 °L	733	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 8:07 AM Notes:
Session Ale	American Wheat or Rye Beer	10 Gallons	1.044	1.011	4.33	28.77	5.28 °L	733	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2015 7:12 PM Notes:
Little Grey	No Profile Selected	11 Gallons	1.034	1.003	3.95	48.38	2.91 °L	733	0
Author: JackMcCormish Boil Size: 16 Gallons Boil Time: 120 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 9:42 PM Notes:
Vienna Lager	International Amber Lager	5.5 Gallons	1.04	1.012	3.61	28.84	10.67 °L	733	1
Author: Brewpastor Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 55 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 4:16 PM Notes:
Oatmeal Stout	Oatmeal Stout	12 Gallons	1.047	1.014	4.32	25.91	34.63 °L	733	0
Author: Matt TB Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 1:38 PM Notes:
NE IPA Citramarillo	Blonde Ale	5.5 Gallons	1.026	1.005	2.74	107.38	4.78 °L	733	0
Author: Gavora Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2017 2:13 AM Notes:
Solsvik Pilsner	German Pilsner (Pils)	50 Litres	1.043	1.01	4.37	52.34	3.87 °L	733	0
Author: Osken Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: 32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2017 5:22 PM Notes: Lagres kaldt 0-4 gr.C i 1.5 måned
Summer Session	Experimental Beer	19 Litres	1.033	1.006	3.52	61.38	3.52 °L	733	0
Author: Benny Van B Boil Size: 25.2 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2017 8:49 AM Notes: use cooked rice for flaked.
Southern Breakfast	Mild	16 Gallons	1.033	1.009	3.11	10.45	21.69 °L	733	0
Author: testingapril Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2016 5:59 PM Notes:
Bitter Mower	Special/Best/Premium Bitter	11 Gallons	1.045	1.012	4.23	28.75	12.14 °L	733	0
Author: testingapril Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.78 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2015 8:46 PM Notes:
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