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Religion, Politics, and the Great Pumpkin

Method: All Grain
Style: Autumn Seasonal Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 69% (brew house)
Source: Talley
Calories: 231 calories (Per 12oz)
Carbs: 26.5 g (Per 12oz)

Created: Tuesday September 26th 2017

Original Gravity:

1.069

Final Gravity:

1.021

ABV (standard):

6.3%

IBU (tinseth):

21.0

SRM (morey):

22.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 70°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	54.5%
2 lb	Belgian - Special B2 lb Special B	34	115	12.1%
4 lb	Pumpkin (canned)4 lb Pumpkin (canned)	1	0	24.2%
1 lb	Lactose (Milk Sugar)1 lb Lactose (Milk Sugar)	41	1	6.1%
0.50 lb	Brown Sugar0.5 lb Brown Sugar	45	15	3%
16.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops		Pellet	5.9	Boil	60 min	20.99	100%
1 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Cascade (Pellet)		20.99	100%
1 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
2 gal	Infusion	--	140 °F	20 min
2.5 gal	Infusion	--	154 °F	60 min
3.5 gal	Sparge	--	168 °F	45 min
Starting Mash Thickness: 1.33 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
0.50 tsp	Cinnamon	Spice	Boil	10 min.
0.25 tsp	Nutmeg	Spice	Boil	10 min.
0.50 tsp	Ginger	Spice	Boil	10 min.
0.25 tsp	Allspice	Spice	Boil	10 min.
1 tsp	Yeast Nutrient	Other	Boil	10 min.

Yeast

Mangrove Jack - Belgian Ale Yeast M41

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	79 - 90 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 239 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

529

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Brews

Public: Yup, Shared
Last Updated: 2017-09-30 16:39 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Religion, Politics, and the Great Pumpkin

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