|
Empire Builder
|
Cream Ale
|
5 Gallons |
1.061 |
1.012 |
6.41 |
18.69 |
3.76 °L
|
781 |
0 |
|
|
|
| Boil
Size: 6.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2018 5:09 PM |
| Notes: |
|
|
Leprechaun Piss
|
International Pale Lager
|
5.5 Gallons |
1.048 |
1.007 |
5.41 |
36.52 |
4.86 °L
|
781 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 2:28 AM |
| Notes: |
|
|
Blueberry Shandy
|
Fruit Beer
|
5.5 Gallons |
1.048 |
1.009 |
5.07 |
136.28 |
15.79 °L
|
781 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2023 11:43 AM |
| Notes: |
|
|
Beer
|
Old Ale
|
15 Gallons |
1.081 |
1.02 |
8.02 |
30.46 |
19.34 °L
|
781 |
0 |
|
|
Author:
|
|
dnezmusic
|
|
| Boil
Size: 16.7 Gallons |
Boil Time: 70 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2022 6:13 PM |
| Notes: |
|
|
Czech 14 Pils
|
Czech Premium Pale Lager
|
5 Gallons |
1.056 |
1.014 |
5.61 |
44.29 |
5.31 °L
|
781 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 89 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 11.96 psi |
Creation
Date: 7/18/2022 3:44 PM |
| Notes: |
|
|
R015/2020 MEXICAN LAGER GUANAJUATO
|
International Pale Lager
|
16 Litres |
1.05 |
1.009 |
5.41 |
43.44 |
3.54 °L
|
781 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 7 ° C |
Priming Method: BrownSugar |
Priming Amount: 83.9 g |
Creation
Date: 4/25/2020 12:31 PM |
| Notes: |
|
|
Altbier
|
Altbier
|
35 Litres |
1.057 |
1.01 |
6.14 |
28.68 |
15.07 °L
|
781 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2019 11:10 AM |
| Notes: |
|
|
QUAD
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.091 |
1.019 |
10.22 |
36.1 |
23.18 °L
|
781 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 2:29 AM |
| Notes: |
|
|
Weissbier
|
Weissbier
|
23 Litres |
1.045 |
1.008 |
4.85 |
17.19 |
3.47 °L
|
781 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2019 1:51 PM |
| Notes: |
|
|
Electric EL Hefe V6
|
Weissbier
|
11.5 Gallons |
1.052 |
1.012 |
5.22 |
10.8 |
3.8 °L
|
781 |
8 |
|
|
|
| Boil
Size: 14.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2019 10:22 PM |
| Notes: |
|
|
Quad
|
Belgian Dark Strong Ale
|
5 Gallons |
1.101 |
1.024 |
10.09 |
30.67 |
21.71 °L
|
781 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2015 3:39 PM |
| Notes: |
|
|
Bavarian Hefeweizen NZ
|
Weissbier
|
121 Litres |
1.048 |
1.013 |
4.53 |
19.01 |
4.25 °L
|
781 |
0 |
|
|
|
| Boil
Size: 129 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 432.14 |
Creation
Date: 9/24/2018 12:31 AM |
| Notes: |
|
|
Sun Shine Lollipops
|
American Wheat Beer
|
8 Gallons |
1.05 |
1.01 |
5.31 |
29.56 |
5.58 °L
|
781 |
0 |
|
|
|
| Boil
Size: 10.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2018 1:03 AM |
| Notes: |
|
|
Pilzner
|
German Pils
|
5.5 Gallons |
1.046 |
1.01 |
4.8 |
29.93 |
3.24 °L
|
781 |
0 |
|
|
Author:
|
|
e_satt
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2018 3:29 AM |
| Notes: |
|
|
Roasty Toasty
|
Classic Rauchbier
|
5 Gallons |
1.055 |
1.012 |
5.56 |
32.88 |
17.61 °L
|
781 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2018 8:18 PM |
| Notes: |
|
|
Kölssi
|
Kölsch
|
21 Litres |
1.049 |
1.011 |
5.02 |
32.88 |
3.65 °L
|
781 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2018 6:51 PM |
| Notes: |
|
|
NZ Cream Ale - Pilsner Match
|
Cream Ale
|
21 Litres |
1.048 |
1.009 |
5.09 |
15.96 |
4.9 °L
|
781 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2018 11:58 PM |
| Notes: |
|
|
Simcoe APA (R.R. Row2 Hill56)
|
American Light Lager
|
6.5 Gallons |
1.052 |
1.01 |
5.54 |
43.03 |
4.46 °L
|
781 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2016 3:58 AM |
| Notes: |
|
|
Loco Okse
|
American Lager
|
50 Litres |
1.055 |
1.009 |
5.97 |
44.51 |
4.83 °L
|
781 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2016 3:48 PM |
| Notes: |
|
|
HolidALE
|
Holiday/Winter Special Spiced Beer
|
6 Gallons |
1.06 |
1.017 |
5.65 |
23.26 |
18.74 °L
|
781 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2015 11:59 PM |
| Notes: |
|
|
|
|