Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Imperial Fresh Squeezed	California Common Beer	5 Gallons	1.104	1.016	11.52	84.87	17.09 °L	810	2
Author: snowdevil Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2015 1:51 AM Notes:
4 Saken	English Barleywine	5.5 Gallons	1.109	1.02	11.59	85.27	17.61 °L	810	0
Author: Mufasa's Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2023 7:28 PM Notes: 4 hour boil adding the hops after 3 hours!!!
Imperial Stout	Imperial Stout	5.5 Gallons	1.104	1.023	10.53	66.87	50 °L	810	0
Author: Boil Size: 6.5 Gallons Boil Time: 135 Boil Gravity: 1.088 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2016 2:23 PM Notes: 1 lb of light DME boiled separately in 1 quart of wort, then added to final wort during cooling
Belgian Quad	Belgian Dark Strong Ale	5.5 Gallons	1.112	1.018	12.41	32.2	19.13 °L	810	0
Author: Dutch49506 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2021 2:57 AM Notes:
Knusern	Imperial Stout	40 Litres	1.125	1.022	13.5	106.37	40 °L	810	0
Author: Botnen Boil Size: 48 Litres Boil Time: 120 Boil Gravity: 1.104 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2018 4:35 PM Notes:
Blue Meade	Sweet Mead	5.5 Gallons	1.143	1.036	14.06	0	5.82 °L	810	0
Author: Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.124 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2021 10:28 PM Notes:
Meade	Other Fruit Melomel	3 Gallons	1.112	1.001	14.52	0	4.7 °L	810	0
Author: teslowja Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.112 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 2:37 PM Notes:
Orange Creamsicle	American Pale Ale	2.5 Gallons	1.108	1.018	11.87	0	10.09 °L	810	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2020 4:47 AM Notes:
Boss Side Bet	Specialty IPA: New England IPA	55 Gallons	1.097	1.019	10.19	30.56	7.06 °L	810	2
Author: Loaded Dice Brewery Boil Size: 58.93 Gallons Boil Time: 90 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/5/2021 1:45 PM Notes: mash @ 154°
SALTY	American IPA	350 Litres	1.04	1.008	4.21	21.33	3.13 °L	809	0
Author: kaneshige Boil Size: 357.18 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 5:40 AM Notes:
Jedno Pivo Prosim	Czech Pale Lager	310 Gallons	10.603	2.484	4.31	28.84	2.91 °L	809	0
Author: cyclopath Boil Size: 320 Gallons Boil Time: 90 Boil Gravity: 10.3 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2022 6:04 PM Notes:
Hulk Hogan's CCTV Sex Tape (Session IPA)	British Golden Ale	30 Litres	1.046	1.014	4.25	44.59	5.19 °L	809	0
Author: Si-Co Brewing Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 9:19 AM Notes:
Australian Sparkling Session Ale (ASSA)	Australian Sparkling Ale	90 Litres	1.03	1.007	3.1	15	4.77 °L	809	0
Author: O'Bich Beer Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 12/5/2020 7:16 PM Notes: La receta se va a dividir en 3 Barriles de 30lts Fermentador de 30lts va a llevar simple dosis de dryhop en High Krausen Embarrilado: 1 Barril va a tener entre 10/15grs de miel x litro. Previa pasteurizacion a 60/70 ºC Durante 20 min 1 Barril va a tener la cerveza sin agregados.
Dry Extract Dry Stout	Dry Stout	2.5 Gallons	1.044	1.011	4.31	36.18	29.44 °L	809	0
Author: Tollie Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 7:29 PM Notes:
Pumpkin Chuckin	Wood-Aged Beer	5 Gallons	1.039	1.008	4.01	34.84	12.15 °L	809	0
Author: san Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 4:09 PM Notes:
American Light	American Light Lager	5 Gallons	1.043	1.012	4.08	18.97	3.69 °L	809	0
Author: Bob OMara Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 5:20 PM Notes:
Guinness Draught Clone	Dry Stout	19 Litres	1.042	1.01	4.21	42.82	38.03 °L	809	0
Author: Richard J Grønstøl Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 1/5/2017 11:16 PM Notes:
N.E N.Z IPA	American IPA	5.5 Gallons	1.001	1	0.08	0	0.41 °L	809	0
Author: Heymorc Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.001 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2016 3:02 AM Notes: Hop at pitching 1g/L ~1 oz (divide amogst strains possibly just NS) Ferment at 66 until fermentation slows, add 1 oz dry hop, raise temp for diacetyl rest
Awesome Recipe	Ordinary Bitter	5 Litres	1.01	1.002	0.97	39.93	2.26 °L	809	0
Author: Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2015 10:57 PM Notes:
Northern English Brown	British Brown Ale	5.5 Gallons	1.042	1.012	3.98	23.92	12.94 °L	809	0
Author: jpopham@spscommerce.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2015 3:53 PM Notes:
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