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New York Groove!!

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Stew's Brew's
Calories: 164 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Thursday November 9th 2017

Original Gravity:

1.054

Final Gravity:

1.009

ABV (standard):

5.9%

IBU (tinseth):

95.1

SRM (morey):

7.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pilsner5 kg Pilsner	38	1.6	88.5%
0.25 kg	United Kingdom - Cara Malt0.25 kg Cara Malt	35	17.5	4.4%
0.40 kg	American - Caramel / Crystal 40L0.4 kg Caramel / Crystal 40L	34	40	7.1%
5.65 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Fuggles20 g Fuggles Hops	Leaf/Whole	4.5	Boil	60 min	9.57	7.3%
10 g	Columbus10 g Columbus Hops	Leaf/Whole	15	Boil	10 min	5.78	3.6%
10 g	Nugget10 g Nugget Hops	Leaf/Whole	14	Boil	10 min	5.4	3.6%
10 g	Amarillo10 g Amarillo Hops	Leaf/Whole	8.6	Boil	10 min	3.31	3.6%
15 g	Columbus15 g Columbus Hops	Leaf/Whole	15	Boil	5 min	4.77	5.5%
15 g	Nugget15 g Nugget Hops	Leaf/Whole	14	Boil	5 min	4.45	5.5%
15 g	Amarillo15 g Amarillo Hops	Leaf/Whole	8.6	Boil	5 min	2.73	5.5%
50 g	Columbus50 g Columbus Hops	Leaf/Whole	15	Whirlpool	0 min	32.61	18.2%
30 g	Amarillo30 g Amarillo Hops	Leaf/Whole	8.6	Whirlpool	0 min	11.22	10.9%
25 g	Nugget25 g Nugget Hops	Leaf/Whole	14	Whirlpool	0 min	15.22	9.1%
25 g	Columbus25 g Columbus Hops	Leaf/Whole	15	Dry Hop	5 days		9.1%
25 g	Nugget25 g Nugget Hops	Leaf/Whole	14	Dry Hop	5 days		9.1%
25 g	Amarillo25 g Amarillo Hops	Leaf/Whole	8.6	Dry Hop	5 days		9.1%
275 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Fuggles (Leaf/Whole) 20 g Fuggles (Leaf/Whole) Hops	9.57	7.3%
100 g	Columbus (Leaf/Whole) 100 g Columbus (Leaf/Whole) Hops	43.16	36.4%
75 g	Nugget (Leaf/Whole) 75 g Nugget (Leaf/Whole) Hops	25.07	27.3%
80 g	Amarillo (Leaf/Whole) 80 g Amarillo (Leaf/Whole) Hops	17.26	29.1%
275 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
25 L		Infusion	--	65 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 153 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Pilsen (Light Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
7	3	2	5	5	25
Mash Chemistry and Brewing Water Calculator

Notes

25 Litre Braumeister.

3 Yellow & 3 red grapefruit zested and juiced, mixed with 100ml of Vodaka for 3 days then added with dry hops.

Tasted fantastic,

Last Updated and Sharing

311

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Brews

Public: Yup, Shared
Last Updated: 2017-11-10 14:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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