|
Pale Ale Sierra Nevada
|
American Pale Ale
|
20 Litres |
1.056 |
1.009 |
6.11 |
37.69 |
7.64 °L
|
807 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/17/2019 8:15 PM |
| Notes: |
|
|
Easy Smash Citra IPA
|
American Pale Ale
|
6 Gallons |
1.046 |
1.009 |
4.93 |
64.08 |
3.32 °L
|
807 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2023 12:26 AM |
Notes: Actual OG was : 1,050
Actual FG was : 1,012
ABV = 5% |
|
|
Red Chair 2
|
American Pale Ale
|
5.5 Gallons |
1.065 |
1.016 |
6.46 |
45.02 |
26.43 °L
|
807 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 11/19/2022 11:27 PM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
200 Litres |
1.054 |
1.012 |
5.43 |
40.75 |
8.7 °L
|
807 |
0 |
|
|
Author:
|
|
diadavilaala
|
|
| Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: 400 |
Creation
Date: 9/22/2021 12:51 AM |
| Notes: |
|
|
Kveik Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.011 |
5.92 |
50.03 |
6.81 °L
|
807 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2021 2:46 PM |
| Notes: |
|
|
Mexican Cake 2021
|
Imperial Stout
|
7.25 Gallons |
1.109 |
1.04 |
10.41 |
56.2 |
50 °L
|
807 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 180 |
Boil Gravity: 1.064 |
Efficiency: 63 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 1/4/2021 2:01 PM |
Notes: Make vodka tincture on brewday with enough vodka to cover each ingredient. Allow to go until kegging, add to keg before closed transfer.
Kegged beer on 04-Apr-2021, add strained tinctures to keg before closed transferring. |
|
|
Pat's Pale Ale Pils Session
|
American Pale Ale
|
6 Gallons |
1.045 |
1.011 |
4.52 |
52.68 |
5.31 °L
|
807 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/2/2020 2:26 PM |
| Notes: |
|
|
LUCKY JACK
|
American Pale Ale
|
25 Litres |
1.043 |
1.011 |
4.28 |
36.95 |
9.15 °L
|
807 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 3:36 PM |
| Notes: |
|
|
IDATEN IPA
|
American IPA
|
500 Litres |
1.061 |
1.01 |
6.66 |
55.33 |
4.85 °L
|
807 |
0 |
|
|
|
| Boil
Size: 520 Litres |
Boil Time: 70 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 6:00 AM |
| Notes: |
|
|
Centennial Cascade Falconers Flight 7c Simcoe Pale Ale 19
|
American Pale Ale
|
5.75 Gallons |
1.054 |
1.014 |
5.3 |
40.08 |
6.89 °L
|
807 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2019 12:39 PM |
Notes: mash: 152-153
ph: 5.2
sparge: 166
og: 1.060
fg: 1.013 - 6.2% |
|
|
Union Jack Clone
|
American IPA
|
11 Gallons |
1.07 |
1.015 |
7.62 |
28.48 |
6.64 °L
|
807 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2015 4:04 AM |
| Notes: |
|
|
Chocolate Porter Mk I
|
American Porter
|
1 Gallons |
1.069 |
1.017 |
6.78 |
22.15 |
40.3 °L
|
807 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2018 6:14 AM |
| Notes: |
|
|
Lornado Barrel Aged Coffee Porter
|
American Porter
|
993 Gallons |
1.066 |
1.017 |
6.42 |
24 |
27.81 °L
|
807 |
0 |
|
|
|
| Boil
Size: 1016 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 0.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 1:12 PM |
| Notes: |
|
|
SCB Brown Ale
|
American Amber Ale
|
33 Gallons |
1.047 |
1.009 |
4.93 |
24.6 |
15.42 °L
|
807 |
0 |
|
|
|
| Boil
Size: 34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2018 7:38 PM |
| Notes: |
|
|
Dead Pony Club
|
American Amber Ale
|
45 Litres |
1.054 |
1.01 |
5.74 |
35.59 |
15.76 °L
|
807 |
2 |
|
|
|
| Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2017 7:58 AM |
| Notes: |
|
|
AC Squared 3.0
|
American IPA
|
5 Gallons |
1.066 |
1.016 |
6.66 |
53.83 |
11.96 °L
|
807 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2017 10:53 PM |
| Notes: |
|
|
Bandon Pale Brewed 1/15/17
|
American IPA
|
5 Gallons |
1.062 |
1.016 |
6.15 |
78.39 |
5.16 °L
|
807 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2017 4:44 AM |
| Notes: |
|
|
Citra Double IPA
|
American IPA
|
11 Gallons |
1.082 |
1.014 |
9.01 |
60.54 |
6.02 °L
|
807 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2016 4:51 PM |
| Notes: |
|
|
5am Chicken Dinner
|
American IPA
|
5 Litres |
1.05 |
1.012 |
4.92 |
34.1 |
5.95 °L
|
807 |
2 |
|
|
|
| Boil
Size: 6.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2016 1:13 PM |
| Notes: |
|
|
First IPA
|
American IPA
|
5 Gallons |
1.068 |
1.017 |
6.74 |
92.16 |
7.12 °L
|
807 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2016 1:23 AM |
| Notes: |
|
|
|
|