Homebrew Beer Recipes

Page 2707 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coconut Stout	American Stout	46 Gallons	1.066	1.017	6.52	39.24	37.81 °L	794	0
Author: Whistle Punk Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2017 5:27 PM Notes: Add Toasted Coconut on day 3.
Biscuit Pilsner	Classic American Pilsner	5 Gallons	1.059	1.009	6.54	28	7.49 °L	794	0
Author: beachousebrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2022 4:27 PM Notes:
Samhain - Spooky Ale	Specialty Wood-Aged Beer	5.5 Gallons	1.059	1.011	6.32	30.1	17.31 °L	794	3
Author: TMLeaffan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2021 4:46 PM Notes: 2 medium toast oak spirals broke in half. 2 halves soaked in Mount Gay rum and 2 halves soaked in Bullet Bourbon for 10 days. Secondary fermentation with oak spirals for 14 days. *** note leave in secondary for at least 30 days.
Talus	American IPA	375 Litres	1.061	1.012	6.5	38.23	4.57 °L	794	0
Author: Rascals Brewing Co Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/5/2021 2:17 PM Notes:
Maple Bacon Coffee Porter	American Porter	2.25 Gallons	1.07	1.021	6.41	0	28.71 °L	794	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 10 Boil Gravity: 1.293 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 5:24 PM Notes: 1 ounce cocoa powder to boil. 1 ounce cracked coffee beans to fermenter on day 7 6 ounces maple syrup Day 4 Cooked bacon day 4 with syrup
Cuban Crisis	American Pale Ale	30 Litres	1.058	1.01	6.36	36.68	4.57 °L	794	0
Author: Tyr Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 12:19 AM Notes:
Christians Kickass IPA	American IPA	5.5 Gallons	1.07	1.017	6.86	52.36	9.22 °L	794	0
Author: mystikhybrid Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 1:15 AM Notes:
Wee Heavy 90 Shilling	Strong Scotch Ale	23.5 Litres	1.067	1.016	6.7	29.24	14.06 °L	794	3
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 113.9 g Creation Date: 1/18/2019 8:04 PM Notes:
Jussy Destroyer	Specialty IPA: New England IPA	25 Litres	1.064	1.015	6.5	72.25	4.31 °L	794	0
Author: Kjeller 5 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 12:05 PM Notes:
Norwegian Farmhouse Ale	Experimental Beer	5 Gallons	1.061	1.013	6.31	13.73	3.86 °L	794	1
Author: EddieDean18 Boil Size: 9 Gallons Boil Time: 240 Boil Gravity: 1.034 Efficiency: 64.45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 98 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 12:55 AM Notes: Use Juniper branches to make an infusion used for the mash. Remove as many berries as possible. During the boil, use a strainer to remove the hot break foam (the headache) from the wort.
Zombie Ressurection	American IPA	5 Gallons	1.065	1.015	6.56	81.9	9.12 °L	794	0
Author: smithwis Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2015 3:27 AM Notes:
Opening Day PA AusHops	American IPA	24 Litres	1.061	1.011	6.77	64.34	7.4 °L	794	1
Author: BEERngineer Boil Size: 26.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 5:18 AM Notes: Taken from NHC award winning recipes
!!! Citra Pale !!!	American Pale Ale	10 Gallons	1.066	1.017	6.5	60.93	7.13 °L	794	0
Author: IPAlligator Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2017 4:57 PM Notes:
Pseudo Haze	American IPA	6.5 Gallons	1.07	1.017	6.91	68.53	5.98 °L	794	0
Author: biabmonkey Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2017 2:48 PM Notes:
Casmos IPA	American IPA	23 Litres	1.06	1.01	6.58	42.36	8.37 °L	794	1
Author: bisand Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: Sugar Priming Amount: 124 g Creation Date: 12/4/2016 2:05 PM Notes:
Dringer	American IPA	4 Gallons	1.065	1.015	6.51	42.11	13.03 °L	794	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2016 12:49 AM Notes:
Kiddi IPA	American IPA	46 Litres	1.062	1.013	6.38	59.3	8.94 °L	794	1
Author: Bjarni B Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2016 11:14 PM Notes:
Late Hop Red IPA	American Light Lager	6 Gallons	1.071	1.018	6.93	33.25	16.86 °L	794	1
Author: MarcBrew Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2016 4:06 PM Notes:
Chocolate Lab RyePA	Specialty Beer	5 Gallons	1.066	1.016	6.63	32.18	24.86 °L	794	0
Author: Mellow Fellow Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2015 12:03 AM Notes:
Red Evil Dead	American Amber Ale	30 Litres	1.067	1.016	6.69	48.24	18.15 °L	794	0
Author: Stroypa Brewing company Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2015 12:22 PM Notes:
« First ‹ Previous 2703 2704 2705 2706 2707 2708 2709 2710 2711 Next › Last »							Page 2707 of 15,675 20 Recipes of 313,481