Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Juiciest IPA - Citra And Galaxy	Specialty IPA: New England IPA	5.5 Gallons	1.086	1.023	8.2	54.56	6.38 °L	858	0
Author: MeMakeBeer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2017 6:15 AM Notes: Add dry hops in primary at high krausen to take advantage of biotransformaton. Bottle/keg directly from primary approximately 4 days after fermentation has completed. -Also, havent brewed yet as of 12/27/17. Will brew soon.
Sierra Nevada Celebration Clone	American IPA	5.5 Gallons	1.069	1.018	6.7	81.1	10.75 °L	858	2
Author: william@bellavance.co Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 10:11 PM Notes:
Stout Café #3	Foreign Extra Stout	21.7 Litres	1.079	1.024	7.23	44.09	48.75 °L	858	0
Author: Midas Nanobrasserie Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.5 bar Creation Date: 3/17/2022 2:59 PM Notes: Levures : 1 paquet Omega suffisant (225B)
Sarah Meade Pale Ale	Standard/Ordinary Bitter	6 Gallons	1.067	1.016	6.69	35.85	8.99 °L	858	0
Author: banjo boys brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 77.81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 1:39 AM Notes:
Dynamo Hum IPA	Specialty IPA: New England IPA	15 Gallons	1.068	1.011	7.38	68.96	3.91 °L	858	1
Author: Bomar Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 81 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2021 6:25 PM Notes: This one of the most luscious, buttery, aromatic, full, friendly, interesting beers I have ever made. I am drinking it now. It is blonde and full-bodied and a delight in the glass in bouquet, taste and to the eye. I am really proud of this one! I might bitter at 90 min with Cascade next time.....2x1 on the recipe and bag the Warrior.....in other words, replace Warrior with 2 x the amount of Cascade. Thanks for listening!!
Pina Colada IPA	Specialty IPA: White IPA	17 Litres	1.075	1.02	7.21	43.11	6.2 °L	858	1
Author: Collapse Brewing Co. Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 3:38 PM Notes:
On The Foils	American IPA	20 Litres	1.065	1.012	6.88	9.74	9.84 °L	858	0
Author: Black Star Brewing Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 8:38 PM Notes:
NEIPA	Specialty IPA: New England IPA	40 Litres	1.065	1.013	6.78	22.89	4.31 °L	858	0
Author: Boil Size: 45 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2019 9:05 AM Notes:
Blueberry Brut	American IPA	8 Litres	1.056	1.004	6.83	62.79	5.54 °L	858	0
Author: Fergality Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 2:04 PM Notes:
Happy Hare	Double IPA	35 Litres	1.079	1.013	8.6	60.09	8.43 °L	858	0
Author: All mashed up Boil Size: 42 Litres Boil Time: 80 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 1:24 PM Notes:
Flame Stallion Ale	Irish Red Ale	5 Gallons	1.087	1.025	8.15	24.04	14.67 °L	858	1
Author: Mid-Atlantic Griswold Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2015 3:58 PM Notes: Let Fuggles steep for 15 before cooling
Peep Show	American IPA	11 Gallons	1.069	1.016	6.98	80.5	6.92 °L	858	1
Author: Boil Size: 13.45 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2016 8:48 PM Notes: Strike in with 8.88 gal. at 163 for rest at 146 - (45 min.) Infuse 2.41 gal. at 202 for rest at 155 - (30 min.) Drain to kettle. Collect 6.92 gal. Sparge with 6.53 gal. at 180 for rest at 168 - (15 min.) Drain to kettle. Collect 13.45 gal. Pre boil OG 1.056. Ferment at 65
IPA #1	American IPA	20 Litres	1.063	1.013	6.63	69.91	6.12 °L	858	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2016 5:54 PM Notes:
Summer Ale	American Light Lager	5.5 Gallons	1.072	1.018	7.14	140.78	8.92 °L	858	0
Author: Busted Bag Brewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2016 10:45 PM Notes:
Russian Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.085	1.022	8.27	105.72	43.99 °L	858	0
Author: geomakinari Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2016 8:29 PM Notes:
Black Winter Porter (5 BIAB)	Robust Porter	5.5 Gallons	1.078	1.022	7.4	28.29	34.73 °L	858	0
Author: 4467Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2016 10:37 PM Notes:
Belgian Tripel	Belgian Tripel	5.5 Gallons	1.075	1.015	7.8	38	5.72 °L	858	0
Author: Lee Ritter Boil Size: 8.75 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2015 12:58 AM Notes:
Janet's Brown - Modified	Mild	6 Gallons	1.067	1.012	7.23	59.49	19.74 °L	858	0
Author: HopKitty Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2015 11:34 PM Notes: 8/9/15 OG - 1.067 Pitched 1/2 pack Safale each into two (3) gal carboys Aug 9th, 2015 fermenter yield 5.5 gallons 8/16 1.012 tastes good, ready to dry hop brown color a bit light dry hop 1oz Centennial each 3gal carboy
Black IPA	Foreign Extra Stout	5.5 Gallons	1.079	1.016	8.33	159.03	37.2 °L	858	1
Author: pyrat77 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2015 8:37 PM Notes:
Brown Ale	Old Ale	5.5 Gallons	1.074	1.021	6.98	37.47	21.91 °L	858	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 2:30 PM Notes:
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