Haddland Småbryggarlag, IPA, No 31
|
American IPA
|
109 Litres |
1.06 |
1.01 |
6.56 |
86.95 |
11.08 °L
|
1K |
0 |
|
|
Boil
Size: 135 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2015 10:07 AM |
Notes: |
|
Hop Harvest IPA 2021
|
American IPA
|
5 Gallons |
1.059 |
1.01 |
6.41 |
61.67 |
7.74 °L
|
1K |
1 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/4/2021 7:49 PM |
Notes: |
|
German Wheat By Way Of Pasco
|
Weissbier
|
5.5 Gallons |
1.06 |
1.014 |
6.01 |
26.96 |
5.14 °L
|
1K |
5 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2021 12:13 AM |
Notes: |
|
Cookies N' Cream
|
American Stout
|
3 Gallons |
1.07 |
1.023 |
6.19 |
36.38 |
37.38 °L
|
1K |
1 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: cornsyrup |
Priming Amount: 4 oz |
Creation
Date: 11/2/2020 5:10 PM |
Notes: |
|
STG/DEM IPA
|
English IPA
|
20 Litres |
1.062 |
1.013 |
6.38 |
46.02 |
11.18 °L
|
1K |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2017 10:55 PM |
Notes: NOBLE BLEND |
|
Fyr Og Flamme
|
American Pale Ale
|
50 Litres |
1.06 |
1.011 |
6.41 |
61.52 |
10.45 °L
|
1K |
0 |
|
|
Boil
Size: 57.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2017 11:14 AM |
Notes: |
|
Regal Rye IPA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.43 |
50.1 |
8.53 °L
|
1K |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2017 5:36 AM |
Notes: |
|
2017 - 01/05/17 - Pekko IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.01 |
6.06 |
64.12 |
9.7 °L
|
1K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 58 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2017 5:08 PM |
Notes: |
|
Packline Pilsner
|
Classic American Pilsner
|
6 Gallons |
1.06 |
1.015 |
5.88 |
27.48 |
3.99 °L
|
1K |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2016 3:06 PM |
Notes: brew day kinda messed up, see brew notes |
|
Greystone Split Pale 3.0
|
American Pale Ale
|
10.5 Gallons |
1.051 |
1.007 |
5.76 |
26.42 |
4.56 °L
|
1K |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 71 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2016 5:40 PM |
Notes: |
|
SNPA Clone
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.015 |
5.89 |
55.23 |
7.62 °L
|
1K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2014 2:10 AM |
Notes: |
|
Hoppy Daze 3.0
|
American IPA
|
5.3 Gallons |
1.064 |
1.016 |
6.31 |
61.22 |
9.93 °L
|
1K |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2015 11:28 PM |
Notes: |
|
Amber Ale
|
American Amber Ale
|
100 Litres |
1.055 |
1.009 |
6.02 |
34.23 |
9.75 °L
|
1K |
2 |
|
|
Boil
Size: 105 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 69 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2015 6:51 AM |
Notes: |
|
TXPA
|
American Pale Ale
|
125 Gallons |
1.059 |
1.014 |
5.94 |
42.3 |
5.49 °L
|
1K |
0 |
|
|
Boil
Size: 137.4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2015 2:39 AM |
Notes: |
|
Belgian Pale Ale
|
Belgian Blond Ale
|
23 Litres |
1.07 |
1.02 |
6.57 |
20.98 |
5.24 °L
|
1K |
0 |
|
Author:
|
|
nicboily12@gmail.com
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2015 1:31 AM |
Notes: Gypse. 3 gr
Chlorure de calcium. 1 gr
Sel. 1 gr
OG. 1064
Racked. 1016
Final. 1010 |
|
Citra Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.065 |
1.016 |
6.38 |
54.64 |
8.2 °L
|
1K |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2013 1:11 AM |
Notes: |
|
Northwestern Hop Grenade
|
American IPA
|
5.02 Gallons |
1.066 |
1.017 |
6.5 |
121.34 |
5.54 °L
|
1K |
0 |
|
|
Boil
Size: 6.07596 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2011 3:05 AM |
Notes: |
|
Brrripa
|
English IPA
|
17 Litres |
1.061 |
1.017 |
5.74 |
50.41 |
13.38 °L
|
1K |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2014 5:47 PM |
Notes: |
|
RandOe APA
|
American IPA
|
26 Litres |
1.057 |
1.013 |
5.73 |
39.85 |
5.58 °L
|
1K |
1 |
|
|
Boil
Size: 34 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2014 10:41 PM |
Notes: Based on Clone of Gunnamata IPA
http://aussiehomebrewer.com/topic/72271-yeastie-boys-gunnamatta-tea-leaf-ipa-clone/ |
|
Lord Starks Pale Ale
|
American Amber Ale
|
24 Litres |
1.061 |
1.017 |
5.76 |
32.1 |
11.77 °L
|
1K |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18.5 ° C |
Priming Method: keg |
Priming Amount: N/A |
Creation
Date: 6/10/2014 8:53 AM |
Notes: Irish moss last 5 min. |
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