Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik Test	International Pale Lager	13.2 Litres	1.052	1.013	5.11	0	2.95 °L	8	0
Author: Boil Size: 18.9 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2026 9:01 AM Notes:
Awesome Recipe	Blonde Ale	1 Gallons	1.061	1.011	6.56	56.83	11.83 °L	8	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 7:51 PM Notes:
American Stout	Imperial Stout	5.5 Gallons	1.087	1.022	8.61	27.81	43.53 °L	8	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.16 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2026 8:28 PM Notes:
Mexican Lager	International Pale Lager	48 Litres	1.047	1.008	5.19	20.4	3.11 °L	8	0
Author: Boil Size: 56.77 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 10:29 AM Notes:
Beer For My Wife	American Light Lager	5.5 Gallons	1.04	1.01	3.96	0	2.76 °L	8	0
Author: Jamper Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 9:09 PM Notes:
DJT IPA	American IPA	300 Litres	1.061	1.01	6.68	109.95	4.33 °L	8	0
Author: Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 1:02 PM Notes:
Kolsch	No Profile Selected	6 Gallons	1.05	1.012	4.88	12.7	4.13 °L	8	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 8:51 PM Notes:
Belgian Quad	Belgian Dark Strong Ale	5 Gallons	1.106	1.017	11.73	44.03	35.74 °L	8	0
Author: InnerCircleBrewers Boil Size: 7.6 Gallons Boil Time: 150 Boil Gravity: 1.065 Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2026 6:20 PM Notes: Mashed in at 6am for 3 hours. raised temp after 2 hours to compensate for wide difference in element temp and inkbird temp (155 vs. 140) --> (165 - 150). spilled about 1/4 gallons when pump tube came loose and spilled on floor. transfered single from fermentor to keg while started boil. pre-boil volume about 6.75 gallons Boiled about 2.5 hours. Post boil volume about 5.25 gallons. Added candies sugar with 10 minutes left on boil. Post boil OG 1.106 Transferred to blonde yeast cake. And began ferment at 19c. Ramped up to 25c over few days. Let stay in fermentor 3 weeks before transfer. Fg 1.017 - abv 11.68%
American Porter	Imperial Stout	5.5 Gallons	1.122	1.04	10.74	0.96	50 °L	8	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.224 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 2:51 PM Notes:
Porter-OE	American Porter	5.5 Gallons	1.051	1.01	5.33	26.02	30.19 °L	8	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 3:14 PM Notes:
Amber-OE	American Amber Ale	5.5 Gallons	1.046	1.011	4.59	37.49	16.56 °L	8	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 3:28 PM Notes:
Pale American Ale	American Pale Ale	7.5 Gallons	1.053	1.007	6.02	34.57	5.55 °L	8	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 5:33 PM Notes:
Pale Ale	American Amber Ale	20 Litres	1.055	1.011	5.73	27.39	16.22 °L	7	1
Author: Boil Size: 24.75 Litres Boil Time: 15 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 2:10 PM Notes:
Amber Lager	International Amber Lager	10 Gallons	1.051	1.013	5.01	21.62	11.36 °L	7	0
Author: brycegrebitus@gmail.com Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2026 6:03 AM Notes:
American Porter And Stout	Imperial Stout	5.5 Gallons	1.094	1.024	9.3	68.4	39.53 °L	7	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2026 12:25 AM Notes:
Ez Pilz	German Pils	2 Gallons	1.048	1.012	4.76	0	2.6 °L	7	0
Author: James.king Boil Size: 3.11 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 1:21 PM Notes:
VB Blonde	Blonde Ale	8 Gallons	1.048	1.011	4.84	26.49	5.39 °L	7	0
Author: Daily_brewer Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 12:42 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.055	1.005	6.45	21.36	3.53 °L	7	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2026 6:33 AM Notes:
Colette Clone	Saison	6 Gallons	1.064	1.014	6.46	16.01	3.87 °L	7	0
Author: Steven English Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2026 3:58 PM Notes:
Awesome Recipe	Mild	5 Gallons	1.025	1.008	2.24	0	13.83 °L	7	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2026 3:57 PM Notes:
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