|
Awesome Recipe
|
American IPA
|
217 Gallons |
1.054 |
1.013 |
5.31 |
12.17 |
3.6 °L
|
71 |
0 |
|
|
|
| Boil
Size: 279 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2026 6:44 PM |
| Notes: |
|
|
Brewing With Wheat - Wit Recipe (reduced To 5.1ABV)
|
Witbier
|
19 Litres |
1.056 |
1.016 |
5.2 |
14.39 |
4.97 °L
|
71 |
0 |
|
|
|
| Boil
Size: 24.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2026 10:07 AM |
| Notes: |
|
|
Grace Place 2.0
|
American Pale Ale
|
10 Gallons |
1.069 |
1.018 |
6.73 |
29.77 |
6.54 °L
|
71 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2026 8:34 PM |
| Notes: |
|
|
J_DIPA
|
Double IPA
|
14 Gallons |
1.085 |
1.016 |
9.09 |
76.66 |
7.43 °L
|
71 |
0 |
|
|
|
| Boil
Size: 16.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2026 4:48 PM |
| Notes: |
|
|
Amber
|
American Amber Ale
|
6 Gallons |
1.06 |
1.011 |
6.43 |
42.09 |
14.63 °L
|
71 |
0 |
|
|
|
| Boil
Size: 8.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2026 7:20 PM |
| Notes: |
|
|
Big Brew 2026
|
American IPA
|
10 Gallons |
1.048 |
1.011 |
4.76 |
0 |
7.97 °L
|
71 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2026 12:22 AM |
| Notes: |
|
|
Bilitz Swankey
|
Kentucky Common
|
6 Gallons |
1.029 |
1.005 |
3.15 |
20.32 |
18.82 °L
|
71 |
0 |
|
|
|
| Boil
Size: 7.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 67 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 7.27 psi |
Creation
Date: 4/27/2026 1:05 PM |
| Notes: Ferment for 9 Days |
|
|
Adia Pale Ale
|
American Pale Ale
|
23 Litres |
1.055 |
1.009 |
6.01 |
115.02 |
5.82 °L
|
71 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2026 9:53 PM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
350 Litres |
1.051 |
1.013 |
5.05 |
12.81 |
5.3 °L
|
71 |
0 |
|
|
|
| Boil
Size: 356.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2026 11:12 AM |
| Notes: |
|
|
IPA
|
American IPA
|
10 Litres |
1.059 |
1.009 |
6.52 |
50.48 |
3.45 °L
|
71 |
1 |
|
|
|
| Boil
Size: 12.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 69.5 g |
Creation
Date: 4/5/2026 8:36 PM |
| Notes: |
|
|
Newt Grisette As Crucial Taunt
|
Saison
|
6 Gallons |
1.038 |
1.002 |
4.68 |
27.71 |
3.32 °L
|
71 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 71 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2023 11:08 PM |
Notes: Best of Show at Deja Brew 2023.
I was invited to brew this at Falling Knife Brewing in collab with Young Blood Brewing as "Crucial Taunt" in 2024:
https://untappd.com/b/young-blood-beer-company-crucial-taunt/5720699
Includes:
Zest/peel of 1 lemon at + 1 oz dried lemon peel at 5.
Pitch at 68F and drive to 78F by day two of active.
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|
|
My Wife Is A Hotty
|
American Stout
|
60 Gallons |
1.064 |
1.016 |
6.32 |
35.7 |
50 °L
|
71 |
0 |
|
|
Author:
|
|
Wackadoo Brewing
|
|
| Boil
Size: 61.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.063 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2026 3:58 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
44.9 Litres |
1.209 |
1.052 |
20.58 |
0 |
8.5 °L
|
71 |
0 |
|
|
|
| Boil
Size: 50.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.186 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2026 12:42 PM |
| Notes: |
|
|
Hoppiness Is An IPA
|
American IPA
|
1000 Litres |
1.045 |
1.011 |
4.41 |
28.85 |
5.01 °L
|
71 |
0 |
|
|
|
| Boil
Size: 1090 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 95 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2026 5:22 PM |
| Notes: |
|
|
My Cold Ipaye
|
American IPA
|
14 Litres |
1.056 |
1.01 |
5.99 |
57.37 |
5.81 °L
|
71 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 4.86 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: demarara |
Priming Amount: 86 g |
Creation
Date: 3/6/2026 5:54 PM |
| Notes: |
|
|
Beber American IPA
|
American IPA
|
990 Litres |
1.057 |
1.009 |
6.22 |
49.33 |
12.44 °L
|
71 |
0 |
|
|
|
| Boil
Size: 1012.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2026 11:07 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Dubbel
|
5.5 Gallons |
1.006 |
1 |
0.76 |
0 |
10.15 °L
|
71 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2025 4:24 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5.5 Gallons |
1.045 |
1.01 |
4.57 |
40.59 |
13.78 °L
|
71 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 2:02 AM |
| Notes: |
|
|
BacK In BlacK IPA
|
American IPA
|
21 Litres |
1.065 |
1.014 |
6.71 |
71.72 |
31.54 °L
|
71 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: -0.83 bar |
Creation
Date: 9/13/2025 3:31 AM |
Notes: Cold steep black grain <24hrs
Cold crash 3C x3days |
|
|
Godfather Strong Ale
|
American Strong Ale
|
5.5 Gallons |
20.998 |
4.173 |
9.33 |
78.65 |
27.51 °L
|
71 |
1 |
|
|
|
| Boil
Size: 7.98 Gallons |
Boil Time: 60 |
Boil Gravity: 14.8 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2025 9:12 PM |
| Notes: |
|
|
|
|