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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 44.9 liters (fermentor volume)
Pre Boil Size: 50.58 liters
Post Boil Size: 44.9 liters
Pre Boil Gravity: 1.186 (recipe based estimate)
Post Boil Gravity: 1.209 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 666 calories (Per 330ml)
Carbs: 64.9 g (Per 330ml)

Created: Wednesday March 25th 2026

Original Gravity:

1.209

Final Gravity:

1.052

ABV (standard):

20.6%

IBU (tinseth):

0.0

SRM (morey):

8.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
35 kg	Belgian - Pilsner35 kg Pilsner	37	1.6	81.4%
8 kg	German - Pale Wheat8 kg Pale Wheat	39	1.5	18.6%
3 kg	Canada Malting - WHITE WHEAT MALT3 kg WHITE WHEAT MALT	38.1	3.5	6.5%
46 kg / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-03-25 12:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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