Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison W/herb	Saison	10 Litres	1.044	1.003	5.34	19.92	2.83 °L	169	0
Author: JI Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2025 11:29 PM Notes:
Kestrel Peppercorn Rye-Bock	Spice, Herb, or Vegetable Beer	3 Gallons	1.054	1.015	5.1	25.6	5.31 °L	169	0
Author: Andrew Lehmann Boil Size: 4.56 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2026 11:49 PM Notes: 3-gallon BIAB recipe adapted from the Peppercorn Rye-Bock 5-gallon extract recipe in Extreme Brewing by Sam Calagione. The book recipe call for a 1.063 SG and 1.014 FG (5.5% ABV). Also, taking a few pointers from this Home Brew Talk post: https://homebrewtalk.com/threads/peppercorn-rye-bock.150378/ Brewed on August 9, 2026: - Mash pH: 5.5 - Step Mash: 1) 100 degrees for 10 mins; 2) 115-120 for 10 mins; 3) 150 for 60 mins; 168-170 for 10 mins - Used 1/4 lb Acidulated malt to lower mash pH during first step; added two more tablespoons to ensure it was closer to 5.5 than 5.6 - Added 2.5-3 grams of milled mixed peppercorn (black, green, and pink). - SG: 1.055
VIKINGATHOR INDIAN DUNKEL	No Profile Selected	30 Litres	1.049	1.008	5.3	56.7	11.58 °L	169	0
Author: TioMoi Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2026 5:40 PM Notes:
Another Pale	American Pale Ale	19 Litres	1.051	1.012	5.13	39.44	10.77 °L	169	1
Author: Brown Mule Brewing Boil Size: 23.47 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 106.9 g Creation Date: 4/7/2026 12:53 AM Notes:
Amber Ale	American Amber Ale	23 Litres	1.053	1.013	5.27	37.94	15.15 °L	169	0
Author: Booortmalt Boil Size: 30.05 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2026 12:55 AM Notes:
Gamma Ray Clone V2	American Pale Ale	21 Litres	1.05	1.012	5.18	33.17	5.94 °L	169	1
Author: The Brown Owl Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2025 10:07 AM Notes: Recipe IBUs - 55 BF - 33 SMPH - 55 Had to switch Calypso for Lotus.
Ofallon Porter 10 Gal	Brown Porter	11 Gallons	1.055	1.014	5.4	27.42	26.66 °L	169	0
Author: Boil Size: 12.63 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 10:46 PM Notes:
Posh	British Strong Ale	17 Litres	1.063	1.021	5.52	35.48	18.81 °L	169	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.99 bar Creation Date: 11/18/2025 7:18 PM Notes:
Salted Caramel Stout	Sweet Stout	500 Litres	1.059	1.017	5.49	23.33	46.22 °L	169	0
Author: jakea.airey@btinternet.com Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 1:51 PM Notes:
Munich Dunkle	Munich Dunkel	6.6 Gallons	1.053	1.013	5.26	18.74	21.26 °L	169	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2025 1:52 PM Notes:
Equipe Amber Ale	American Brown Ale	750 Litres	1.062	1.022	5.28	36.46	34.89 °L	169	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 10/9/2024 12:19 AM Notes:
38/08/25	No Profile Selected	70 Litres	1.052	1.013	5.1	41.43	11.18 °L	169	0
Author: Boil Size: 72 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2025 10:50 PM Notes:
Marleys Almost Illegal Mexican Psudo Lager	International Pale Lager	5 Gallons	1.051	1.009	5.41	23.7	3.42 °L	169	0
Author: Marley's Brewing Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 71 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 8/6/2025 2:45 PM Notes: A similar take on Pacifico Mexican Lager
American Light Ale	No Profile Selected	5 Gallons	1.052	1.013	5.15	28.56	5.82 °L	169	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 8:45 PM Notes:
Proof Of Concept Galaxy	American Pale Ale	2000 Litres	1.054	1.013	5.44	40.2	6.13 °L	169	0
Author: Boil Size: 2007.6 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.93 bar Creation Date: 5/26/2025 2:00 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.057	1.018	5.12	15.34	10.31 °L	169	0
Author: ANT.G Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 6:03 AM Notes:
Awesome Recipe	No Profile Selected	40 Litres	1.056	1.014	5.52	0	4.4 °L	169	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 5:36 PM Notes:
Bloody Wheat	No Profile Selected	5.5 Gallons	1.055	1.013	5.55	26.22	4.72 °L	169	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2025 2:14 PM Notes:
Awesome Recipe	American IPA	1000 Litres	1.052	1.012	5.17	0	6.33 °L	169	0
Author: Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 4:34 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.054	1.013	5.28	0	3.8 °L	169	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 12:47 PM Notes:
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