Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Emergency	Holiday/Winter Special Spiced Beer	6 Gallons	1.065	1.013	6.86	10.14	9.41 °L	78	0
Author: Ron-Ho Boil Size: 6.68 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2025 1:23 AM Notes:
Got Bock?	Helles Bock	5 Gallons	1.071	1.014	7.48	25.28	9.3 °L	78	0
Author: California Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2026 2:35 AM Notes:
West Coast IPA	American IPA	17 Litres	1.065	1.01	7.33	71.43	7.33 °L	78	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2026 6:42 AM Notes:
DIPA	American IPA	320 Litres	1.068	1.016	6.82	44.51	6.04 °L	78	0
Author: Brewstars Boil Size: 328.18 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2025 7:34 AM Notes:
Drop Shot Rye	No Profile Selected	5 Gallons	1.066	1.017	6.52	44.78	11.5 °L	78	0
Author: nlstvns Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2025 12:13 AM Notes:
Caribbean Queen	Foreign Extra Stout	2.5 Gallons	1.061	1.01	6.69	40.71	37.68 °L	78	0
Author: J tha Brew-DQG Boil Size: 3.34 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2025 2:57 AM Notes:
Belgian Saison	Witbier	60 Litres	1.055	1.005	6.47	11.77	3.05 °L	78	0
Author: Pan's Microbrewry Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2025 10:20 AM Notes:
The Red 25	Specialty IPA: Red IPA	5.5 Gallons	1.064	1.013	6.6	86.92	12.07 °L	78	0
Author: Boil Size: 7.75 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2025 1:49 PM Notes:
Huangliang Dream	Tropical Stout	5.5 Gallons	1.073	1.018	7.17	30.28	37.16 °L	78	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2025 9:54 PM Notes:
Porter Ala Olav	Baltic Porter	65 Litres	1.066	1.015	6.68	29.17	29.83 °L	78	0
Author: Olav Lauritzen Boil Size: 78 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.27 bar Creation Date: 11/2/2025 2:59 PM Notes: AEB Fermoale AY3 meskevannet: Baking soda: 5 gypsom:5 calcium clorin: 8 epsomsalt: 5 lac.acid: 5 Dag1til 5 18 celsius Dag 5 til 6 22 celsius Dag 6 til 10 18 celsius Dag 10 2 celsius (Coldcrash)
Octoberfest 2022	Märzen	11 Gallons	1.071	1.017	7.02	20.82	8.39 °L	78	0
Author: hickoryhillhenry Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 8/4/2022 7:58 PM Notes:
Blood Orange IPA	American IPA	5.5 Gallons	1.064	1.013	6.71	84.86	8.2 °L	78	0
Author: Xanadubrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2025 6:35 PM Notes: Brew date November 15 2025 Amarillo hops/Kveik Voss yeast for orange flavor, along with Brewer’s best sweet orange peel at the end of the boil. Fermentation at warmer temperatures than usual due to yeast choice. Finished gravity 1.022 ABV 5.25%
Pairs Well With Cranberry Sauce	American Amber Ale	7.5 Gallons	1.061	1.01	6.68	39.24	22.21 °L	78	1
Author: Alex Amyot Boil Size: 8.69 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2025 1:30 PM Notes:
Belgiam Dubbel Jinsop Montero 20L	Belgian Dubbel	20 Litres	1.083	1.026	7.52	15.74	12.15 °L	78	0
Author: SULTANA BREWERING Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2025 12:37 PM Notes:
Amarillo Fresh Hop	American IPA	530 Gallons	15.52	3.939	6.29	58.34	4.54 °L	78	0
Author: conwolf Boil Size: 656.5 Gallons Boil Time: 60 Boil Gravity: 14.8 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2025 11:49 PM Notes:
The EJ	American IPA	11 Gallons	1.066	1.012	7.1	81.16	7.14 °L	78	0
Author: El Curtis Boil Size: 12.84 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2025 5:21 PM Notes:
Polish Ale	American IPA	10 Litres	14.958	2.961	6.48	38.33	6.85 °L	78	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 2:59 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.063	1.013	6.52	45.49	6.97 °L	78	0
Author: Alex Reyes Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 7:55 PM Notes:
810 Warrior IPA	American IPA	37 Litres	1.064	1.015	6.51	69.09	6.53 °L	78	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.12 bar Creation Date: 5/25/2025 4:38 PM Notes: Mashout 74 deg C 10 mins Wyeast 1056 Am Ale best before Oct.15/25 Brewdate Jun.1/25
Awesome Recipe	American Pale Ale	20.8 Litres	1.059	1.011	6.24	12.99	4.26 °L	78	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2025 8:45 PM Notes:
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