Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.66 oz |
Citra0.66 oz Citra Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
19.24 |
22.1% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
6.9 |
Boil
|
30 min |
13.1 |
33.4% |
|
0.33 oz |
Citra0.33 oz Citra Hops |
|
Pellet |
11.8 |
Boil
|
10 min |
3.49 |
11% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
6.9 |
Boil
|
5 min |
3.4 |
33.4% |
|
2.99 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.99 oz |
Citra (Pellet) 0.98999999773544 oz Citra (Pellet) Hops |
|
22.73 |
33.1% |
|
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
16.5 |
66.8% |
|
2.99 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.24 gal |
|
Decoction |
160 °F |
150 °F |
60 min |
Target Water Profile
Hard Seltzer
"Pairs Well with Cranberry Sauce" American Amber Ale beer recipe by Alex Amyot. BIAB, ABV 6.68%, IBU 39.24, SRM 22.21, Fermentables: (Maris Otter Pale, Munich, Caramel / Crystal 40L, Caramel / Crystal 120L) Hops: (Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-31 18:31 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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