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Belgiam Dubbel Jinsop Montero 20L

Method: All Grain
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.8 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Sultana Brewering
Calories: 259 calories (Per 330ml)
Carbs: 30.1 g (Per 330ml)

Created: Tuesday September 9th 2025

Lillen 25/6

by Brafen

OG: 1.062 FG: 1.011 ABV: 6.7% IBU: 19

Original Gravity:

1.083

Final Gravity:

1.026

ABV (standard):

7.5%

IBU (tinseth):

15.7

SRM (morey):

12.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	Weyermann - Pale Ale6 kg Pale Ale	39	2.3	81.1%
0.80 kg	Castle Malting - Chateau Cara Gold0.8 kg Chateau Cara Gold	35.8	45	10.8%
0.30 kg	Weyermann - Carapils0.3 kg Carapils	34.5	2.1	4.1%
0.30 kg	Castle Malting - Château Wheat Blanc0.3 kg Château Wheat Blanc	38	1.8	4.1%
7.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Northern Brewer10 g Northern Brewer Hops	Pellet	7.8	Boil	75 min	9.09	40%
5 g	Amarillo5 g Amarillo Hops	Pellet	8.6	Boil	20 min	2.9	20%
5 g	Cascade5 g Cascade Hops	Pellet	7	Boil	20 min	2.36	20%
5 g	Mosaic5 g Mosaic Hops	Pellet	12.5	Boil	5 min	1.39	20%
25 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Northern Brewer (Pellet) 10 g Northern Brewer (Pellet) Hops	9.09	40%
5 g	Amarillo (Pellet) 5 g Amarillo (Pellet) Hops	2.9	20%
5 g	Cascade (Pellet) 5 g Cascade (Pellet) Hops	2.36	20%
5 g	Mosaic (Pellet) 5 g Mosaic (Pellet) Hops	1.39	20%
25 g / $ 0.00

Yeast

Fermentis - Safale S-33

Amount:	1 Each	Cost:
Attenuation (avg):	68.72%	Flocculation:	Low
Optimum Temp:	18 - 26 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 140 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 3.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-09-09 16:49 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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