Homebrew Beer Recipes

Page 15793 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Pale Ale	American Pale Ale	14 Litres	1.047	1.011	4.73	33.61	5.29 °L	77	1
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 8/21/2025 3:41 AM Notes:
Irish (a Bit) Red Ale	Irish Red Ale	6 Litres	1.046	1.009	4.83	28.32	10.34 °L	77	0
Author: berre1482 Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 33.3 g Creation Date: 1/7/2026 1:25 PM Notes:
Biker Bobs Cream Ale II	Cream Ale	5.5 Gallons	1.042	1.009	4.22	18.38	2.69 °L	77	0
Author: Biker Bob Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 88 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10 psi Creation Date: 12/12/2025 4:18 AM Notes: This recipe was exported from https://brewgr.com. Brewing Instructions: 1. Ferment at 68F
Lichtenhainer	Classic Style Smoked Beer	5 Gallons	1.044	1.01	4.38	8.21	4.85 °L	77	0
Author: Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2025 7:39 PM Notes:
Gordon Strong Sweet Stout	Sweet Stout	8 Gallons	1.054	1.021	4.4	21.97	32.01 °L	77	0
Author: Daily_brewer Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2025 11:27 AM Notes:
Dry Stout	American Porter	11 Gallons	1.044	1.011	4.33	31.51	24.06 °L	77	1
Author: jerome.brule Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2025 10:17 PM Notes:
American Wheat	American Wheat Beer	215 Litres	10.325	2.648	4.07	18.82	2.77 °L	77	1
Author: MV Brew Co. Boil Size: 230.64 Litres Boil Time: 60 Boil Gravity: 9.6 Efficiency: 81 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2025 3:35 PM Notes:
Red Irish Ale	Irish Red Ale	10 Litres	1.045	1.009	4.73	21.03	16.95 °L	77	0
Author: Boil Size: 15.75 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2025 6:29 PM Notes:
Golden MELILAWEN	Blonde Ale	250 Litres	1.045	1.008	4.79	23.97	3.81 °L	77	0
Author: Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2025 4:37 PM Notes:
Viejito Cream Ale	Cream Ale	27 Litres	1.045	1.008	4.82	19.01	4.26 °L	77	0
Author: Viejito Beer Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2025 1:47 PM Notes:
Munich 70	Märzen	3.15 Gallons	1.042	1.008	4.46	34.32	10.26 °L	77	1
Author: Josh Hughes Boil Size: 4.12 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 25.91 psi Creation Date: 11/11/2022 9:00 PM Notes:
Awesome Recipe	No Profile Selected	1200 Litres	1.043	1.011	4.27	0	3.69 °L	77	0
Author: Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 3:54 AM Notes:
810 Reflections	American Pale Ale	37 Litres	1.046	1.011	4.63	55.72	5.92 °L	77	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.5 bar Creation Date: 8/3/2025 5:29 PM Notes: Mashout 74 deg C 10 mins Wyeast 1056 Am Ale best before Jan.4/26 Brewdate Aug.10/25
ENGLISH MILD	No Profile Selected	5.5 Gallons	1.046	1.011	4.49	15.75	17.31 °L	77	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2025 4:55 PM Notes:
Pale Ale	American Pale Ale	950 Litres	1.044	1.009	4.61	37.7	3.39 °L	77	0
Author: vankobarabanko Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 7:48 AM Notes:
Awesome Recipe	No Profile Selected	440 Litres	1.042	1.011	4.17	0	3.27 °L	77	0
Author: MrSawdust Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 12:48 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.042	1.011	4.13	0	3.37 °L	77	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 8:59 PM Notes:
Unnamed Bitter	No Profile Selected	13 Litres	1.04	1.008	4.2	53.37	4.9 °L	77	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: Honey Priming Amount: 132.9 g Creation Date: 5/18/2025 8:22 AM Notes:
Awesome Recipe	No Profile Selected	345 Litres	1.046	1.011	4.58	0	50 °L	77	0
Author: Boil Size: 351.62 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 12:43 PM Notes:
Awesome Recipe	No Profile Selected	2000 Litres	1.046	1.012	4.55	0	4.06 °L	77	0
Author: Boil Size: 2100 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 86 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 1:51 PM Notes:
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