ENGLISH MILD Beer Recipe | All Grain No Profile Selected by Brewer #427310 | Brewer's Friend
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ENGLISH MILD

151 calories 15.3 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Saturday July 26th 2025
1.046
1.011
4.5%
15.8
17.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Bairds - Maris Otter Pale Ale8 lb Maris Otter Pale Ale 37.5 2.5 82.1%
4 oz Muntons - Chocolate Malt4 oz Chocolate Malt 30.8 350 2.6%
8 oz Dingemans - Biscuit8 oz Biscuit 34.5 22 5.1%
4 oz Caramel / Crystal 60L4 oz Caramel / Crystal 60L 34 60 2.6%
4 oz Munich - Light 10L4 oz Munich - Light 10L 33 10 2.6%
8 oz American - Caramel / Crystal 120L8 oz Caramel / Crystal 120L 33 120 5.1%
156 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 60 min 9.81 50%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 20 min 5.94 50%
1 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"ENGLISH MILD" No Profile Selected beer recipe by Brewer #427310. All Grain, ABV 4.49%, IBU 15.75, SRM 17.31, Fermentables: (Maris Otter Pale Ale, Chocolate Malt, Biscuit, Caramel / Crystal 60L, Munich - Light 10L, Caramel / Crystal 120L) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-26 16:55 UTC
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