|
IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.012 |
7.39 |
69.01 |
5.24 °L
|
81 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2025 7:24 PM |
| Notes: |
|
|
Pineapple Pale Ale
|
Witbier
|
5 Gallons |
1.101 |
1.019 |
10.78 |
91.63 |
16.5 °L
|
81 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2026 7:43 PM |
| Notes: |
|
|
홍삼 임스
|
Imperial Stout
|
19 Litres |
1.103 |
1.028 |
9.9 |
51.24 |
43.51 °L
|
81 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 67 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/23/2025 9:38 AM |
| Notes: |
|
|
DDH IPA
|
No Profile Selected |
305 Litres |
1.07 |
1.01 |
7.82 |
59.44 |
4.37 °L
|
81 |
0 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2025 12:47 PM |
| Notes: |
|
|
SANDTRAP HIGH GRAVITY 3K
|
American IPA
|
1350 Litres |
19.287 |
3.704 |
8.57 |
20.49 |
9.54 °L
|
81 |
0 |
|
|
|
| Boil
Size: 1500 Litres |
Boil Time: 60 |
Boil Gravity: 17.5 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2025 12:46 PM |
| Notes: |
|
|
Jenni Impy
|
Russian Imperial Stout
|
16 Litres |
1.104 |
1.021 |
10.93 |
52.75 |
50 °L
|
81 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2025 12:17 PM |
| Notes: |
|
|
Holiday Ale
|
American Strong Ale
|
5 Gallons |
1.07 |
1.006 |
8.37 |
39.6 |
22.2 °L
|
81 |
1 |
|
|
Author:
|
|
Stargrog
|
|
| Boil
Size: 3 Gallons |
Boil Time: 55 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2025 6:35 PM |
Notes: 1. Steep Grains for 20 minutes at 150-165°F
2. Start boiling and add LME and corn sugar.
3. Add 1 oz Columbus hops at boil start
4. Add 1 oz Willamette hops at 20 minutes.
5. Add 1 oz Fuggle hops and spice pack and whirfloc at 40 minutes.
6. Terminate boil at 55 minutes.
7. Package to the fermenter and add water to equal 5 gallons.
8. Pitch yeast and add clarity ferm and yeast nutrient.. |
|
|
Tbd
|
Winter Seasonal Beer
|
5.5 Gallons |
1.08 |
1.022 |
7.68 |
27.82 |
24.59 °L
|
81 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/8/2025 4:29 PM |
| Notes: |
|
|
Midnight IPA
|
No Profile Selected |
3 Gallons |
1.085 |
1.017 |
9.02 |
62.99 |
44.48 °L
|
81 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2025 4:15 AM |
| Notes: |
|
|
Black Cherry Black IPA
|
Specialty IPA: Black IPA
|
5.2 Gallons |
1.084 |
1.021 |
8.28 |
49.77 |
38.03 °L
|
81 |
0 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2025 12:11 PM |
| Notes: |
|
|
Santa's Liquid Patience 15 Gal
|
Belgian Specialty Ale
|
17 Gallons |
1.075 |
1.014 |
8.01 |
22.34 |
17.72 °L
|
81 |
1 |
|
|
|
| Boil
Size: 31 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/20/2019 2:50 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.092 |
1 |
12.09 |
0 |
0 °L
|
81 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2025 6:15 AM |
| Notes: |
|
|
Test NEIPA (Hop And Hazy)
|
Specialty IPA: New England IPA
|
6 Gallons |
1.07 |
1.015 |
7.22 |
38.57 |
5.73 °L
|
81 |
0 |
|
|
|
| Boil
Size: 7.12 Gallons |
Boil Time: 30 |
Boil Gravity: 1.065 |
Efficiency: 74 |
Mash Thickness: 1.46 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 4.4 oz |
Creation
Date: 8/12/2025 10:43 AM |
| Notes: |
|
|
New Brew
|
No Profile Selected |
25 Gallons |
1.092 |
1 |
12.08 |
0 |
0 °L
|
81 |
0 |
|
|
|
| Boil
Size: 26.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2025 3:35 AM |
| Notes: |
|
|
Imp Pumpkin
|
No Profile Selected |
1240 Gallons |
18.194 |
3.636 |
8.43 |
13.51 |
8.53 °L
|
81 |
0 |
|
|
|
| Boil
Size: 1360 Gallons |
Boil Time: 60 |
Boil Gravity: 16.7 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2025 6:23 PM |
| Notes: |
|
|
My Hazy
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.071 |
1.014 |
7.53 |
27.48 |
5.93 °L
|
81 |
2 |
|
|
|
| Boil
Size: 26.39 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2025 2:40 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3200 Litres |
19.907 |
6.732 |
7.34 |
0 |
4.94 °L
|
81 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 44.5 |
Efficiency: 68 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2025 4:30 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.071 |
1.016 |
7.19 |
0 |
48.88 °L
|
81 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2025 8:39 PM |
| Notes: |
|
|
Awesome Recipe
|
Brown Porter
|
5.5 Gallons |
1.077 |
1.013 |
8.42 |
40.52 |
32.9 °L
|
81 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2024 12:48 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
65 Gallons |
1.002 |
1 |
0.15 |
0 |
0 °L
|
80 |
0 |
|
|
|
| Boil
Size: 65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2025 3:16 PM |
| Notes: |
|
|
|
|