|
Fresh Pale
|
American Pale Ale
|
248 Gallons |
12.876 |
3.194 |
5.19 |
52.71 |
4.65 °L
|
136 |
0 |
|
|
|
| Boil
Size: 255 Gallons |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2025 5:51 PM |
| Notes: |
|
|
Galaxy, Mosaic, Simcoe XPA
|
Experimental Beer
|
26 Litres |
1.05 |
1.012 |
5.08 |
37.8 |
3.44 °L
|
136 |
0 |
|
|
|
| Boil
Size: 34.39 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 76 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2026 1:55 PM |
| Notes: |
|
|
Krush And Eldorado IPA (#131)
|
American IPA
|
5.5 Gallons |
1.048 |
1.007 |
5.34 |
31.75 |
5.46 °L
|
136 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2026 7:46 PM |
| Notes: |
|
|
Port Road Pilsner
|
Czech Pale Lager
|
45 Litres |
1.047 |
1.008 |
5.07 |
36.26 |
3.72 °L
|
136 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2025 9:23 PM |
| Notes: |
|
|
Holiday
|
Spice, Herb, or Vegetable Beer
|
150 Gallons |
12.061 |
2.093 |
5.31 |
0 |
38.1 °L
|
136 |
0 |
|
|
|
| Boil
Size: 150 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2025 3:49 PM |
| Notes: |
|
|
SBS Full Monty Breakfast Stout (Kit)
|
Oatmeal Stout
|
5.5 Gallons |
1.052 |
1.011 |
5.37 |
36.9 |
32.59 °L
|
136 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 10/14/2025 9:19 PM |
| Notes: |
|
|
Dark Lager
|
Czech Dark Lager
|
10 Litres |
1.047 |
1.008 |
5.11 |
30.75 |
29.3 °L
|
136 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2025 7:00 AM |
| Notes: |
|
|
Corn Forward Cream Ale
|
Cream Ale
|
6 Gallons |
1.055 |
1.014 |
5.38 |
16.94 |
20.36 °L
|
136 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: dextrose |
Priming Amount: 6.3 oz |
Creation
Date: 10/1/2025 11:21 PM |
| Notes: |
|
|
Brown Kiwi Ale
|
British Brown Ale
|
18 Litres |
12.299 |
2.311 |
5.33 |
30.45 |
20.53 °L
|
136 |
0 |
|
|
|
| Boil
Size: 21.75 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2025 2:54 AM |
| Notes: |
|
|
Phat Tire
|
Belgian Pale Ale
|
1 Gallons |
1.049 |
1.01 |
5.16 |
25.87 |
8.93 °L
|
136 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 5.38 psi |
Creation
Date: 9/7/2025 10:12 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
330 Litres |
1.052 |
1.013 |
5.15 |
0 |
5.54 °L
|
136 |
0 |
|
|
|
| Boil
Size: 335.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2024 12:01 PM |
| Notes: |
|
|
Kitchen Sink July 2025
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.01 |
5.12 |
51.19 |
4.46 °L
|
136 |
0 |
|
|
|
| Boil
Size: 7.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2025 2:22 AM |
| Notes: |
|
|
Honey Amber
|
Märzen
|
10.5 Litres |
1.059 |
1.02 |
5.16 |
22.21 |
14.23 °L
|
136 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2025 11:17 AM |
| Notes: |
|
|
American Light Ale
|
No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.15 |
28.56 |
5.82 °L
|
136 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 8:45 PM |
| Notes: |
|
|
Hazy Little Pale
|
No Profile Selected |
930 Gallons |
12.903 |
3.332 |
5.14 |
40.53 |
3.77 °L
|
136 |
0 |
|
|
Author:
|
|
Brian England
|
|
| Boil
Size: 990 Gallons |
Boil Time: 75 |
Boil Gravity: 12.2 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 11:48 PM |
| Notes: |
|
|
Hard Seltzer
|
No Profile Selected |
19 Litres |
1.038 |
1 |
5.04 |
0 |
0 °L
|
136 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 7:44 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
20 Litres |
1.055 |
1.014 |
5.39 |
15.29 |
3.7 °L
|
136 |
0 |
|
|
|
| Boil
Size: 25.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 9:32 PM |
| Notes: |
|
|
Starter
|
No Profile Selected |
20 Litres |
13.343 |
3.45 |
5.32 |
10.27 |
3.7 °L
|
136 |
0 |
|
|
Author:
|
|
Marie SEO
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 10:29 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
2.5 Gallons |
1.054 |
1.013 |
5.31 |
40.33 |
7.24 °L
|
136 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2024 9:25 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.052 |
1.013 |
5.09 |
0 |
25.31 °L
|
136 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 3:07 PM |
| Notes: |
|
|
|
|