Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Magnum6 g Magnum Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
16.12 |
44.4% |
|
2.50 g |
Cascade2.5 g Cascade Hops |
|
Pellet |
5.3 |
Boil
|
15 min |
1.44 |
18.5% |
|
2.50 g |
Amarillo2.5 g Amarillo Hops |
|
Pellet |
8.3 |
Boil
|
15 min |
2.25 |
18.5% |
|
2.50 g |
Centennial2.5 g Centennial Hops |
|
Pellet |
8.9 |
Boil
|
15 min |
2.41 |
18.5% |
|
13.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
start before mash |
Strike |
72 °C |
67 °C |
60 min |
|
2 L |
After mash; before boiling |
Sparge |
15 °C |
-- |
-- |
|
2 L |
at the final end before fermentation |
Steeping |
-- |
-- |
-- |
|
Starting Grain Temp:
22 °C |
Target Water Profile
Balanced Profile
"Honey Amber" Märzen beer recipe by Brewer #458600. All Grain, ABV 5.16%, IBU 22.21, SRM 14.23, Fermentables: (Pale Ale, Munich Type I, Caramunich Type 1, Chocolate Rye, Honey) Hops: (Magnum, Cascade, Amarillo, Centennial)
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- Public: Yup, Shared
- Last Updated: 2025-06-08 11:17 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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