Homebrew Beer Recipes

Page 15714 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Peten Eka	American Pale Ale	12 Litres	1.081	1.02	8.01	90.27	5.33 °L	114	0
Author: Boil Size: 18.05 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 50g Creation Date: 7/16/2025 9:12 AM Notes:
MOPSHAND BEER	Belgian Blond Ale	330 Litres	1.065	1.008	7.55	34.52	7.85 °L	114	0
Author: K.K Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2026 10:05 AM Notes:
Bang Bang	Specialty IPA: New England IPA	6 Gallons	1.084	1.021	8.25	30.23	5.82 °L	114	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2025 4:35 PM Notes:
The Alchemist Heady Toppy Close_V7_3gal	Specialty IPA: New England IPA	3.25 Gallons	1.071	1.012	7.99	108.82	5.63 °L	114	0
Author: Jim Boudreaux Boil Size: 4.25 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2025 2:47 PM Notes: HEADY TOPPER CONAN YEAST USED, 80% AVG ATTENTUATION.5 DISTILLED WATER VERISION
Panela Tropical Stout	Tropical Stout	5.5 Gallons	1.069	1.016	7.02	44.94	40.52 °L	114	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2025 2:35 AM Notes:
Señor Juan Pestañas	Russian Imperial Stout	9 Gallons	1.093	1.024	8.98	50.6	50 °L	114	0
Author: Boil Size: 11.74 Gallons Boil Time: 105 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 11/1/2025 8:26 PM Notes: SPARGE: Step 1: First runnings: After the mash, drain all the wort from the mash tun into your boil kettle. Second sparge: Add the batch of hot water to the grain bed, stir to mix, let it sit for about 10-20 minutes to rinse the grains, and then drain it into the boil kettle. Step 3: Repeat: If you need more volume, repeat the process of adding hot water,stirring,resting,draining. Stop the sparge when the gravity of the runnings drops to \(1.010\) or below. 70Qcooler
Road To Ruin	Imperial Stout	11 Gallons	19.205	5.046	8.37	0	37.07 °L	114	0
Author: SaintTone Boil Size: 13.75 Gallons Boil Time: 60 Boil Gravity: 17.2 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2025 4:37 PM Notes:
Chocolate Imperial	Wood-Aged Beer	6 Gallons	1.099	1.025	9.67	50.06	35.38 °L	114	0
Author: Brans_2 Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 9/28/2025 11:41 PM Notes: Mash 154 - 60 min Light Grain - 40 Min Dark Grain - 20 Min 168 - 10 min Fermentation 65F – 10 Days 69F – 2 Days 37F – 3 days Kegging 8 oz – Cocoa Nibs and tinture 2 oz – Vanilla Extract
Bloke Mode Innit	Strong Bitter	34 Gallons	1.071	1.018	7.03	0	17.39 °L	114	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.324 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 8:36 PM Notes:
Rauchbier	Rauchbier	1 Gallons	1.061	1.011	6.65	24.95	11.72 °L	114	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2025 3:56 AM Notes: Fermentis - Saflager - German Lager Yeast W-34/70 Fermentis - Saflager - German Lager Yeast S-23 Fermentis - Safale - American Ale Yeast US-05 White Labs - German Lager Yeast WLP830 Mangrove Jack - Bavarian Lager M76 Fermentis - Safale - English Ale Yeast S-04 Wyeast - Bavarian Lager 2206 White Labs - German Bock Lager Yeast WLP833 Wyeast - Munich Lager 2308 Mangrove Jack - Bohemian Lager Yeast M84
Awesome Recipe	No Profile Selected	5.5 Gallons	1.072	1.018	7.09	70.55	28.71 °L	114	0
Author: wetarded1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 6:16 PM Notes:
West Coast IPA ... SEMBLANTE	American IPA	40 Litres	1.073	1.014	7.76	25.5	50 °L	114	0
Author: AlejandroRC-AKD Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2025 8:27 PM Notes:
Viktor NEIPA (New And Improved)	Specialty IPA: New England IPA	21 Litres	1.066	1.013	6.88	44	4.71 °L	114	0
Author: xalfons Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2025 5:36 PM Notes:
Awesome Recipe	No Profile Selected	232.5 Gallons	1.076	1.019	7.48	0	4.28 °L	114	0
Author: Boil Size: 248 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2025 7:52 PM Notes:
Awesome Recipe	No Profile Selected	5.1 Gallons	1.071	1.017	7.1	22.26	12.67 °L	114	0
Author: Boil Size: 6.71 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2025 12:45 AM Notes:
Awesome Recipe	No Profile Selected	3500 Litres	1.064	1.01	7.16	18.59	4.31 °L	114	0
Author: Boil Size: 3800 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2025 5:15 PM Notes:
Awesome Recipe	Dry Stout	7.65 Litres	1.082	1.015	8.77	34.97	45.79 °L	114	0
Author: Boil Size: 13.47 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 45.4 g Creation Date: 1/9/2025 10:00 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.072	1.018	7.09	0	11.51 °L	114	0
Author: taku8415 Boil Size: 1160 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 83 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2024 1:42 PM Notes:
Akkeshi Coast IPA #1	American IPA	436 Litres	1.068	1.01	7.57	66.82	5.07 °L	114	0
Author: Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2024 4:12 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.071	1.018	7.04	0	5.78 °L	114	0
Author: Boil Size: 10 Litres Boil Time: N/A Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2024 2:40 PM Notes:
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