|
3bbl Belgian Strong
|
Belgian Golden Strong Ale
|
112 Gallons |
19.162 |
1.25 |
9.76 |
19.48 |
4.16 °L
|
96 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 90 |
Boil Gravity: 17.5 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2025 3:39 PM |
| Notes: |
|
|
Bergot Red
|
Braggot
|
5.5 Gallons |
1.109 |
1.02 |
11.65 |
36.32 |
34.44 °L
|
96 |
0 |
|
|
|
| Boil
Size: 7.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2026 8:56 AM |
| Notes: |
|
|
It's A Trap[pist]
|
Belgian Tripel
|
5 Gallons |
1.078 |
1.018 |
7.89 |
24.83 |
6.76 °L
|
96 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2025 10:55 PM |
Notes: O.G. 1.071-72
F.G. 1.008
ABV: 8.4-8.5% |
|
|
Galactic Haze IIPA
|
Specialty IPA: New England IPA
|
5.25 Gallons |
1.068 |
1.004 |
8.35 |
26.29 |
4.78 °L
|
96 |
0 |
|
|
|
| Boil
Size: 6.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2025 6:45 PM |
| Notes: |
|
|
The Castigator
|
Doppelbock
|
5.5 Gallons |
1.075 |
1.013 |
8.21 |
20.82 |
15.27 °L
|
96 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 7:06 PM |
| Notes: |
|
|
Ghost Rider II
|
American Stout
|
8 Gallons |
1.081 |
1.014 |
8.76 |
53.76 |
40.12 °L
|
96 |
0 |
|
|
|
| Boil
Size: 9.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 8.9 oz |
Creation
Date: 11/11/2025 4:26 AM |
Notes: Single infusion mash at 152°F (67°C) for 60 minutes. Boil for 60 minutes. Ferment at 68°F (20°C), raise the temperature to 72°F (22°C) the last few days. Cold crash, rack the beer off of the yeast, add 2.6 ounces (74 g) of coarsely ground coffee and 3.9 ounces (111 g) of cacao nibs, steep the coffee and cacao nibs at 32–40°F (0–4°C) for 3–5 days (or to taste), rack off of the coffee grounds and cacao nibs, keg or bottle.
OG: 1.090
FG: 1.020
IBUs: 48
ABV: 9.2% |
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|
Quinn English Barleywine 2025
|
English Barleywine
|
12 Gallons |
1.093 |
1.018 |
9.77 |
46.48 |
11.99 °L
|
96 |
0 |
|
|
|
| Boil
Size: 14.35 Gallons |
Boil Time: 120 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.02 psi |
Creation
Date: 11/8/2025 2:01 PM |
| Notes: |
|
|
Wild Hare Porter
|
No Profile Selected |
6.5 Gallons |
1.07 |
1.015 |
7.25 |
24.61 |
39.42 °L
|
96 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2025 5:22 PM |
| Notes: Vanilla bean? |
|
|
Imperial Stout
|
Russian Imperial Stout
|
1600 Litres |
1.107 |
1.024 |
10.81 |
30.59 |
40.49 °L
|
96 |
0 |
|
|
|
| Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2025 1:45 PM |
| Notes: |
|
|
Holiday Ale
|
American Strong Ale
|
5 Gallons |
1.07 |
1.006 |
8.37 |
39.6 |
22.2 °L
|
96 |
1 |
|
|
Author:
|
|
Stargrog
|
|
| Boil
Size: 3 Gallons |
Boil Time: 55 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2025 6:35 PM |
Notes: 1. Steep Grains for 20 minutes at 150-165°F
2. Start boiling and add LME and corn sugar.
3. Add 1 oz Columbus hops at boil start
4. Add 1 oz Willamette hops at 20 minutes.
5. Add 1 oz Fuggle hops and spice pack and whirfloc at 40 minutes.
6. Terminate boil at 55 minutes.
7. Package to the fermenter and add water to equal 5 gallons.
8. Pitch yeast and add clarity ferm and yeast nutrient.. |
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|
Imperial Stout Small Batch
|
Russian Imperial Stout
|
10 Litres |
1.116 |
1.028 |
11.55 |
91.3 |
30.55 °L
|
96 |
0 |
|
|
|
| Boil
Size: 16.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 86 |
Creation
Date: 9/11/2025 10:06 PM |
| Notes: |
|
|
All That Glitters Clone
|
Specialty IPA: New England IPA
|
27 Gallons |
1.078 |
1.014 |
8.42 |
46.96 |
4.8 °L
|
96 |
0 |
|
|
|
| Boil
Size: 28.3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2025 9:19 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
120 Litres |
1.084 |
1.014 |
9.16 |
0 |
5.38 °L
|
96 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: N/A |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2025 9:23 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.127 |
1.033 |
12.32 |
153.3 |
35.78 °L
|
96 |
0 |
|
|
|
| Boil
Size: 7.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 12:00 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.113 |
1.027 |
11.28 |
42.15 |
7.14 °L
|
96 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 43.27 psi |
Creation
Date: 12/27/2024 3:43 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.032 |
1.008 |
3.19 |
0 |
23.23 °L
|
95 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2024 10:26 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
342 Gallons |
1.01 |
1.002 |
0.97 |
0 |
1.01 °L
|
95 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.449 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2025 7:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
32 Litres |
1.04 |
1.01 |
3.95 |
0 |
19.04 °L
|
95 |
0 |
|
|
|
| Boil
Size: 37.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2025 4:51 PM |
| Notes: |
|
|
Heffeweisen
|
Weissbier
|
50 Litres |
1.031 |
1.008 |
3.06 |
0 |
2.8 °L
|
95 |
0 |
|
|
|
| Boil
Size: 55.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 2:20 PM |
| Notes: |
|
|
Mid
|
No Profile Selected |
45 Litres |
1.032 |
1.008 |
3.16 |
36.36 |
18.4 °L
|
95 |
0 |
|
|
|
| Boil
Size: 51.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2024 7:54 PM |
| Notes: |
|
|
|
|