S/S Martha Beer Recipe | All Grain International Pale Lager | Brewer's Friend
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S/S Martha

201 calories 19.2 g 12 L
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Grubbe
Calories: 201 calories (Per 12L)
Carbs: 19.2 g (Per 12L)
Created: Saturday June 21st 2025
1.061
1.013
6.3%
29.2
15.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Briess - Brewers Oat Flakes / Flaked oats1 kg Brewers Oat Flakes / Flaked oats 32.2 2.5 9.1%
6 kg Belgian - Pilsner6 kg Pilsner 37 1.6 54.5%
2 kg American - Wheat2 kg Wheat 38 1.8 18.2%
1 kg Special B1 kg Special B 34 115 9.1%
1 kg Crisp Malting - Cara Gold malt1 kg Cara Gold malt 34 6 9.1%
11 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Artisan - Cascade100 g Cascade Hops Pellet 5.8 Boil at 100 °C 60 min 29.15 100%
100 g / kr 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 g irish moss Water Agt Mash 0 min.
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
2 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 199 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"S/S Martha" International Pale Lager beer recipe by Grubbe. All Grain, ABV 6.27%, IBU 29.15, SRM 15.39, Fermentables: (Brewers Oat Flakes / Flaked oats, Pilsner, Wheat, Special B, Cara Gold malt) Hops: (Cascade) Other: (irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2025-06-21 08:31 UTC
NEW Water Requirements:
S/S Martha
Equipment Profile Used

System Default

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Water Requirements:
S/S Martha
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Recipe Cost kr (DKK)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost kr Cost %
Fermentables kr
Steeping Grains
(Extract Only)		 kr
Hops kr
Yeast kr
Other kr
Cost Per Barrel kr 0.00
Cost Per Pint kr 0.00
Total Cost kr 0.00
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