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Dopplebock

Method: All Grain
Style: Doppelbock
Boil Time: 60 min
Batch Size: 290 gallons (ending kettle volume)
Pre Boil Size: 310 gallons
Efficiency: 80% (ending kettle)
Source: Drake
Calories: 14 calories (Per 12oz)
Carbs: 3.3 g (Per 12oz)

Created: Monday August 4th 2025

Original Gravity:

1.1 °P

Final Gravity:

1.0 °P

ABV (standard):

7.2%

IBU (tinseth):

27.5

SRM (morey):

15.4

Mash pH

5.3

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
220 lb	Belgian - Pilsner220 lb Pilsner	$ 0.00 / lb $ 0.00	37	1.6	29.6296%
220 lb	US - Munich Dark 20L220 lb Munich Dark 20L	$ 0.00 / lb $ 0.00	34	15	29.6296%
55 lb	German - CaraMunich I55 lb CaraMunich I	$ 0.00 / lb $ 0.00	34	39	7.40741%
27.50 lb	The Swaen - Melany27.5 lb Melany	$ 0.00 / lb $ 0.00	35	27	3.7037%
220 lb	US - Munich - Light 10L220 lb Munich - Light 10L	$ 0.00 / lb $ 0.00	33	10	29.6296%
742.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
30 oz	Yakima Chief Hops - Hallertauer Magnum30 oz Hallertauer Magnum Hops	$ 0.00 / oz $ 0.00	Pellet	16.2	Boil at 212 °F	60 min	27.4953	100%
30 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
30 oz	Yakima Chief Hops - Hallertauer Magnum (Pellet)	$ 0.00 / oz $ 0.00	27.4953	100%
30 oz / $ 0.00

Yeast

BSI - Augustiner Lager

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (custom):	73%	Flocculation:	Medium
Optimum Temp:	52 - 62 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 411 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	80	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-08-04 21:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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