Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lemon Wheat	American Wheat Beer	31 Gallons	14.121	2.749	6.12	21.96	8.62 °L	15	0
Author: Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 48 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 6:18 PM Notes:
Biggles Juice	Specialty IPA: New England IPA	23 Litres	1.067	1.013	7.14	24.61	6.05 °L	15	0
Author: pongball Boil Size: 30.37 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2025 10:28 PM Notes:
Chris's Kilkenny	Irish Red Ale	6 Gallons	1.066	1.016	6.48	23.75	15.01 °L	15	0
Author: mrclean Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2025 12:02 AM Notes:
TIPA Base	No Profile Selected	310 Gallons	1.096	1.018	10.29	0	6.88 °L	15	0
Author: Boil Size: 341 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 11:16 PM Notes:
Andre	American Strong Ale	2.5 Gallons	1.086	1.019	8.79	82.75	21.23 °L	15	0
Author: LogicalBrewing Boil Size: 4.63 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 3:34 PM Notes:
BERNAPERAR BEER	American IPA	15 Litres	1.063	1.012	6.68	51.62	6.45 °L	15	0
Author: Annapg Boil Size: 20 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 12:17 PM Notes:
Black PlayPA	Specialty IPA: Black IPA	30 Litres	1.073	1.015	7.7	0	33.3 °L	15	0
Author: Boil Size: 40 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 3:37 AM Notes:
Dubbel Belgian Trappist Ale	Belgian Dubbel	5.5 Gallons	1.076	1.017	7.76	35.12	17.15 °L	15	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 10:26 PM Notes:
Szechuan Saison V2	Saison	5.5 Gallons	1.06	1.006	7.07	29.9651	7.19 °L	15	0
Author: Forehead Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/9/2025 12:29 AM Notes:
Seltzer Base 7bbl	No Profile Selected	210 Gallons	1.061	1	8.05	0	0 °L	15	0
Author: Ombank Boil Size: 215 Gallons Boil Time: 15 Boil Gravity: 1.06 Efficiency: 100 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2025 11:13 PM Notes:
Robs Pale Ale	American IPA	5.5 Gallons	1.063	1.014	6.42	40.69	7.78 °L	15	0
Author: Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 4:20 PM Notes:
Festbeir	Festbier	5.6 Gallons	1.057	1.011	6.03	24.84	4.09 °L	15	0
Author: tcalloway Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 1:14 PM Notes:
Ryleighs Stjordal	Classic Style Smoked Beer	2.5 Gallons	1.082	1.018	8.28	0	10.79 °L	15	0
Author: Boil Size: 4.5 Gallons Boil Time: 120 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 1:16 AM Notes:
IPA - HBC 522 And Mosaic	American IPA	5.5 Gallons	1.058	1.011	6.15	60.67	7.98 °L	15	0
Author: Trails Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/13/2025 11:51 PM Notes: Intent is to brew something similar to a Scepter IPA (https://www.draughtworksbrewery.com/beer/scepter-ipa/) but not exactly looking to clone.
Awesome Recipe	No Profile Selected	2.25 Gallons	1.08	1.017	8.26	0	3.74 °L	15	0
Author: CatDadBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 11:32 PM Notes:
SMASH Mosaic IPA	American IPA	28 Gallons	1.059	1.01	6.35	53.94	4.25 °L	15	0
Author: Sully574 Boil Size: 29.99 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/14/2025 2:58 PM Notes:
Basil Pineapple Cream Ale	No Profile Selected	1000 Litres	1.031	1.008	3.08	0	3.73 °L	14	0
Author: Boil Size: 1005.7 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 3:47 PM Notes:
Belgian Peach	No Profile Selected	5.5 Gallons	1.045	1.01	4.64	0	24.21 °L	14	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 3:57 PM Notes:
Pacific Black Lager	Schwarzbier	21 Litres	1.042	1.006	4.74	30.38	28.87 °L	14	0
Author: Boil Size: 26.86 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 10:29 PM Notes:
Czech Crispiness	Czech Pale Lager	5 Gallons	1.045	1.012	4.32	31.6741	3.31 °L	14	0
Author: Chumpsky Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79.5 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 7/24/2025 2:20 AM Notes: Ferment for 18 days @ 48 F Ferment for 3 days @ 59 F Also This is a single decoction mash 148 F for 30 min 158 F for 30 min 170 F for 15 min -Pull 1/3 mash volume at beginning of second step, raise to a boil in a separate kettle and boil for 15 min before adding back into mash tun to raise to the final temp of 170
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