Robs Pale Ale Beer Recipe | Extract American IPA | Brewer's Friend
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Robs Pale Ale

208 calories 20.2 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 45 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Saturday July 19th 2025
1.063
1.014
6.4%
40.7
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Briess - LME Sparkling Amber Liquid3 lb LME Sparkling Amber Liquid 35 10 34.1%
3 lb Briess - DME Pale Ale3 lb DME Pale Ale 45 6 34.1%
1.30 lb Briess - DME Golden Light1.3 lb DME Golden Light 44.6 4 14.8%
12 oz Corn Sugar - Dextrose12 oz Corn Sugar - Dextrose 42 0.5 8.5%
8.05 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
12 oz Briess - Caramel Malt - 10L12 oz Caramel Malt - 10L 35.4 10 8.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Chief - Fuggle Pellets -5.6%1 oz Yakima Chief - Fuggle Pellets -5.6% Hops Pellet 5.6 Boil 45 min 17.1 50%
1 oz Freshops - Cascade 1 oz Freshops - Cascade Hops Leaf/Whole 8.5 Boil 45 min 23.59 50%
2 oz / 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Robs Pale Ale" American IPA beer recipe by Brewer #458727. Extract, ABV 6.42%, IBU 40.69, SRM 7.78, Fermentables: (LME Sparkling Amber Liquid, DME Pale Ale, DME Golden Light, Corn Sugar - Dextrose) Steeping Grains: (Caramel Malt - 10L) Hops: (Yakima Chief - Fuggle Pellets -5.6%, Freshops - Cascade )
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  • Public: Yup, Shared
  • Last Updated: 2025-07-19 16:20 UTC
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