Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	4 Litres	1.066	1.016	6.55	0	11.41 °L	13	0
Author: Boil Size: 9.7 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 68 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 7/9/2025 7:12 AM Notes:
Setouchi_recipe 300Lにしたら	No Profile Selected	300 Litres	1.065	1.015	6.5	0	4.31 °L	13	0
Author: THIS BREWING Boil Size: 327.54 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 69 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2025 8:51 AM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.06	1.011	6.33	36.51	6.97 °L	13	0
Author: axel alvarez Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 7:43 PM Notes:
Hazy Jane	Specialty IPA: New England IPA	22 Litres	1.059	1.015	5.83	0	6.05 °L	13	0
Author: richysbrew Boil Size: 26.26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 9:12 PM Notes:
Pre-Prohibition Wheat Ale W/ Raspberry	American Wheat Beer	150 Gallons	1.053	1.009	5.73	10.17	3.77 °L	13	0
Author: levelheadstudio@gmail.com Boil Size: 155.17 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 5:44 PM Notes:
Tripel Karmeliet Clone	Belgian Tripel	3 Gallons	1.085	1.014	9.21	42.48	5.79 °L	13	0
Author: Tim Hamersly Boil Size: 5.09 Gallons Boil Time: 105 Boil Gravity: 1.054 Efficiency: 58 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 6:56 AM Notes: Long boil to build body and maillard flavors. Ferment at room temp and allow to free rise to get mild banana and clove phenols. Add silafine/biofine and cellar/lager for at least 1 week before serving.
Schwenkmeister Marzen	Märzen	5.5 Gallons	1.057	1.01	6.19	21.8	13.89 °L	13	0
Author: JDinTN Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 10:33 PM Notes:
Vertigo Noel	Belgian Specialty Ale	11 Gallons	1.081	1.016	8.48	22.08	13.48 °L	13	0
Author: Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 12:29 AM Notes:
Baltic Porter	Baltic Porter	3 Gallons	1.054	1.014	5.36	0	18.03 °L	12	0
Author: Magda Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 10:01 PM Notes:
PUB 120 - Cold Belgian Singles In Your Area	Trappist Single	281 Gallons	10.798	2.001	4.66	38.29	3.28 °L	12	0
Author: theMegaPope Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 9.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2025 9:01 PM Notes:
R&volution Ale	Blonde Ale	260 Litres	9.108	1.695	3.9	13.2	2.83 °L	12	0
Author: Yanolito Boil Size: 284.75 Litres Boil Time: 60 Boil Gravity: 8.7 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 7/25/2025 3:15 PM Notes:
Starter	No Profile Selected	2 Litres	1.044	1.007	4.86	0	3.98 °L	12	0
Author: Xibier Boil Size: 2.5 Litres Boil Time: 10 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 9:45 PM Notes:
Smokey Conundrum - Beechwood Ale	Specialty Smoked Beer	5 Gallons	1.045	1.008	4.84	47.37	6.41 °L	12	0
Author: jnk Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.86 psi Creation Date: 7/24/2025 2:33 PM Notes:
Julebryg Danish Christmas Cheer	International Amber Lager	12 Gallons	1.061	1.015	5.98	13.55	12.75 °L	12	1
Author: Perfect Brewing Supply Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 4:49 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.049	1.012	4.82	0	3.02 °L	12	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 6:05 PM Notes:
MoreBeer Cali Mountain	American Pale Ale	5 Gallons	1.061	1.012	6.36	49.8	8.65 °L	12	1
Author: mike.coerper@gmail.com Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 4:41 PM Notes:
Awesome Recipe	International Amber Lager	20.8 Litres	1.035	1.009	3.4	0	11.49 °L	12	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2025 1:51 PM Notes:
Awesome Recipe	No Profile Selected	7 Litres	1.059	1.011	6.26	0	6.71 °L	12	0
Author: davidt Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2025 7:30 PM Notes:
Guitar Friends Pale	American Pale Ale	5.25 Gallons	1.046	1.009	4.88	83.55	4.33 °L	12	0
Author: TDC Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/27/2024 8:21 PM Notes:
Pale Ale V2	American Pale Ale	12 Gallons	11.843	2.17	5.15	34.75	7.2 °L	12	0
Author: Phin Boil Size: 13.65 Gallons Boil Time: 60 Boil Gravity: 10.5 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 1:20 PM Notes: Mash PH 5.2-5.6 Kettle PH 5.0-5.5 Sparge PH 5.8 add 5-7 ml 10% phosphoric acid 1 teaspoons CaCl2 (45-50ppm) 5 grams 1 teaspoons gypsum (calcium sulfate) 5 grams Set kettle boil 81% Dry Hop 24hrs post crash 1 oz. Biofine 3 ml per gallon 48hrs post crash
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