Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	17 Litres	1.054	1.013	5.36	17.88	8.8 °L	108	0
Author: Boil Size: 24.26 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2025 9:40 AM Notes:
라임라거 5t	Standard American Lager	5000 Litres	1.048	1.009	5.21	14.65	3.68 °L	108	0
Author: brewer_hcs0322 Boil Size: 5065.07 Litres Boil Time: 80 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2026 3:59 AM Notes:
10lb Rentown Challenge	Cream Ale	5.5 Gallons	1.053	1.01	5.59	14.42	4.93 °L	108	0
Author: robotsinmyhead Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 6:17 PM Notes: This is Club challenge - starting with a base of 10lb of 2-row base malt, purchase off-the-shelf grocery items to create something interesting. Obviously, hops and yeast are not included in the restriction, but these are not supposed to be hop-forward beers. I opted for a high-adjunct cream ale with coconut. This is quick oats and cornmeal, which I am doing a cereal mash for (NOTE - just buy flaked corn, cereal mashes are a pain in the ass!) 13oz of lightly toasted + blotted coconut added to post high-kreusen primary.
Husøl Vienna Kveik	No Profile Selected	57 Litres	1.056	1.014	5.63	16.78	6.4 °L	108	0
Author: Boil Size: 62.93 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2025 10:52 AM Notes:
Inventory Reduction Ale 1	American Pale Ale	2.5 Gallons	1.051	1.01	5.4	26.14	9.6 °L	108	0
Author: clark115 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2025 1:46 PM Notes:
Honey Brown Ale	American Brown Ale	3 Gallons	1.049	1.009	5.29	15.51	16.79 °L	108	0
Author: Mr.BrewManOtt Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2025 1:50 AM Notes:
Bruges Cruise	Belgian Pale Ale	5.5 Gallons	1.05	1.01	5.22	37.55	6.96 °L	108	0
Author: Will Hollingsworth Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2025 9:04 PM Notes: Hoppy Belgian Pale Ale using Barbe Rouge. Fermenting steadily at 68F. Add 6g of Gypsum to Mash Water Add 2g of Calcium Chloride to Mash Water
Stout	American Stout	1000 Gallons	1.057	1.014	5.58	22.47	36.83 °L	108	0
Author: Boil Size: 1100 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 6:22 PM Notes:
Hedonist 25 Test	American IPA	25 Litres	12.692	2.516	5.44	28.9	5.77 °L	108	0
Author: MODO Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 3:15 PM Notes:
Wisenbock	No Profile Selected	11 Gallons	1.056	1.014	5.44	0	5.29 °L	108	0
Author: Airhan Boil Size: 13 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 2:33 PM Notes:
Vanilla Porter	English Porter	7.5 Gallons	1.053	1.013	5.3	24.32	25.42 °L	108	3
Author: DaBruer Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 8:55 PM Notes:
1	No Profile Selected	20.8 Litres	1.05	1.01	5.33	0	4.75 °L	108	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 7:59 AM Notes:
Awesome Recipe	Weissbier	20 Litres	1.055	1.014	5.39	15.29	3.7 °L	108	0
Author: Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 9:32 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.051	1.012	5.19	49.54	5.86 °L	108	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2025 6:41 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.056	1.014	5.5	0	25.57 °L	108	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 1:50 PM Notes:
Kolsch	Kölsch	105 Gallons	1.055	1.014	5.43	40.2	3.63 °L	108	0
Author: Boil Size: 107.68 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 7:25 PM Notes:
Awesome Recipe	Oatmeal Stout	22 Litres	1.054	1.014	5.36	22.61	35.63 °L	108	0
Author: Boil Size: 27.9 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 9:03 PM Notes:
Awesome Recipe	Blonde Ale	20 Litres	12.936	3.22	5.21	0	4.76 °L	108	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 12.9 Efficiency: 75 Mash Thickness: 3.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2024 4:24 PM Notes:
HefeDunkel 5.0a	Dunkles Weissbier	5.5 Gallons	1.052	1.01	5.49	16.1	27.45 °L	108	0
Author: SwarthyOgre Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 10/10/2024 12:41 PM Notes:
Sommer NEIPA	Specialty IPA: New England IPA	10 Gallons	1.054	1.012	5.46	48.84	5.62 °L	108	0
Author: brewerbeitz Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/30/2024 11:22 PM Notes:
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