Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Simcoe300 g Simcoe Hops |
|
Pellet |
12.7 |
Mash at 65 °C
|
5 min |
3.8 |
4.9% |
|
300 g |
Simcoe300 g Simcoe Hops |
|
Pellet |
12.7 |
Boil at 100 °C
|
60 min |
19.08 |
4.9% |
|
500 g |
Citra500 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
15 min |
13.67 |
8.2% |
|
1,000 g |
Citra1000 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 85 °C
|
10 min |
7.04 |
16.4% |
|
1,000 g |
Yakima Valley Hops - Strata 1000 g Strata Hops |
|
Pellet |
12 |
Whirlpool at 85 °C
|
10 min |
7.68 |
16.4% |
|
1,500 g |
Citra1500 g Citra Hops |
|
Pellet |
11 |
Dry Hop (High Krausen)
|
3 days |
|
24.6% |
|
1,500 g |
Nelson Sauvin1500 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop (High Krausen)
|
3 days |
|
24.6% |
|
6,100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Brut IPA" American IPA beer recipe by Takumi. All Grain, ABV 6.22%, IBU 51.28, SRM 3.82, Fermentables: (Standard 2-Row, Carapils) Hops: (Simcoe, Citra, Strata , Nelson Sauvin)
Last Updated and Sharing
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- Last Updated: 2025-08-12 08:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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