Brew Log History
Target 38°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 740ml
Carbs: {{ stats.carbs | number:1 }} g / 740ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
24.61 |
5.9% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
11.8% |
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
|
11.8% |
45 g |
Amarillo45 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop (High Krausen)
|
7 days |
|
17.6% |
45 g |
Galaxy45 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop (High Krausen)
|
7 days |
|
17.6% |
30 g |
Vic Secret30 g Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop (High Krausen)
|
7 days |
|
11.8% |
45 g |
Galaxy45 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
17.6% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
5.9% |
255 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
70 °C |
67 °C |
60 min |
20 L |
|
Sparge |
78 °C |
78 °C |
20 min |
Starting Mash Thickness:
3.2 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile II
"Biggles Juice" Specialty IPA: New England IPA beer recipe by pongball. All Grain, ABV 7.14%, IBU 24.61, SRM 6.05, Fermentables: (Pale Ale, Flaked Oats, Crystal Light , Wheat Malt) Hops: (Magnum, Amarillo, Galaxy, Vic Secret) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-07-25 22:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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