|
Christmas Mead
|
Metheglin
|
1.5 Gallons |
1.101 |
1 |
13.3 |
0 |
22.82 °L
|
1.2K |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.101 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 7:12 AM |
Notes: Orange Blossom Honey
Primary fermentation
In a bag:
2 Cloves
1 Cinnamon Stick
6 Allspice Berries
Zest of one orange
1/2 Teaspoon Yeast Hulls
1 Cup Black Tea
Water to fill to 1.5 Gallon
Secondary fermentation
In a bag:
8oz dried cherries or cranberries
|
|
|
Apa
|
American Light Lager
|
1000 Litres |
1.053 |
1.013 |
5.19 |
26.65 |
10.6 °L
|
1.2K |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 90 |
Boil Gravity: 1.105 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2017 11:11 AM |
| Notes: |
|
|
Honeysuckle (Honey Golden Ale)
|
Blonde Ale
|
5 Gallons |
1.053 |
1.014 |
5.06 |
32.32 |
5.67 °L
|
1.2K |
1 |
|
|
|
| Boil
Size: 6.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 11.5 oz |
Creation
Date: 3/2/2022 1:23 AM |
| Notes: I would not use real honey. Try using honey syrup. |
|
|
Umeboshi's Island Gose
|
Gose
|
20 Litres |
1.044 |
1.007 |
4.96 |
9.56 |
3.65 °L
|
1.2K |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2022 11:16 AM |
| Notes: |
|
|
Mango Juice
|
American Pale Ale
|
23 Litres |
1.05 |
1.013 |
4.89 |
42.67 |
4.77 °L
|
1.2K |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2018 9:47 AM |
| Notes: |
|
|
Bb's Hefe Weiss Tap35
|
Weissbier
|
45 Litres |
1.052 |
1.013 |
5.07 |
13.07 |
7.53 °L
|
1.2K |
1 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2017 7:51 AM |
| Notes: |
|
|
Simcoe Session Ipa
|
American IPA
|
55 Litres |
1.041 |
1.007 |
4.53 |
41.75 |
3.58 °L
|
1.2K |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2017 10:30 PM |
| Notes: |
|
|
Chiran Summer Ale
|
British Golden Ale
|
9 Litres |
1.049 |
1.011 |
4.92 |
19.49 |
5.7 °L
|
1.2K |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: Bottling bucket |
Priming Amount: 60g |
Creation
Date: 8/9/2017 7:59 AM |
| Notes: |
|
|
Fruit Loop Wheat 1 Gal
|
American Wheat Beer
|
1 Gallons |
1.053 |
1.012 |
5.37 |
15.64 |
3.31 °L
|
1.2K |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2017 5:03 AM |
Notes: Fruit loops 7 grams (0.014lbs) sugar per 21 grams
|
|
|
Real Ale Galaxy
|
American Lager
|
19 Litres |
1.051 |
1.011 |
5.27 |
57.31 |
12.16 °L
|
1.2K |
1 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 30 |
Boil Gravity: 1 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2017 12:19 AM |
| Notes: |
|
|
Lawnmower 2 Brewed 08-14-2014
|
Blonde Ale
|
11.5 Gallons |
1.05 |
1.014 |
4.71 |
23.21 |
5.47 °L
|
1.2K |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2014 10:40 PM |
| Notes: |
|
|
Czech Dunkel Extract BYO
|
Czech Dark Lager
|
5.5 Gallons |
1.044 |
1.01 |
4.46 |
31.95 |
12.79 °L
|
1.2K |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2017 1:12 AM |
| Notes: |
|
|
Gobble Gobble Thanksgiving Ale
|
Winter Seasonal Beer
|
5 Gallons |
1.052 |
1.013 |
5.11 |
39.52 |
22.64 °L
|
1.2K |
1 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2016 4:21 AM |
Notes: 1 crushed cinnamon stick
orange peel from 1 orange
.5 oz cloves
Half of one nutmeg
all at 5 minutes |
|
|
Pussy Galore's Mysterious Blonde
|
American Pale Ale
|
10.5 Gallons |
1.05 |
1.012 |
5.04 |
36.23 |
4.6 °L
|
1.2K |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2016 4:04 PM |
| Notes: Blend of two yeast strains: WLP570 and mystery yeast (probably WLP001?) |
|
|
American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.048 |
1.008 |
5.21 |
26.21 |
3.37 °L
|
1.2K |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2016 5:45 PM |
| Notes: |
|
|
ESB
|
Best Bitter
|
100 Gallons |
1.05 |
1.012 |
4.91 |
30.45 |
11.37 °L
|
1.2K |
0 |
|
|
Author:
|
|
SanctuaryBrewing
|
|
| Boil
Size: 120 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2016 2:01 PM |
| Notes: |
|
|
151 Lashings Pa (lashes Clone)
|
Clone Beer
|
21 Litres |
1.049 |
1.013 |
4.77 |
28.73 |
5.05 °L
|
1.2K |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2016 10:33 PM |
| Notes: |
|
|
Pliny The Petulant
|
American IPA
|
5.5 Gallons |
1.045 |
1.008 |
4.91 |
57.31 |
2.99 °L
|
1.2K |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 4.36 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2016 4:41 PM |
| Notes: |
|
|
Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.049 |
1.013 |
4.72 |
35.28 |
10.42 °L
|
1.2K |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: corn sugar |
Priming Amount: 3.7 oz. |
Creation
Date: 12/20/2015 4:27 PM |
| Notes: |
|
|
Nelson Sauvin EPA
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.08 |
52.37 |
5.71 °L
|
1.2K |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2015 5:29 PM |
| Notes: |
|
|
|
|