Homebrew Beer Recipes

Page 15506 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PAC Smash	American Pale Ale	5 Gallons	1.05	1.01	5.3	31.56	4.45 °L	107	0
Author: Boil Size: 5.77 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 4/2/2025 2:37 AM Notes:
Blueberry Ale	No Profile Selected	5.5 Gallons	1.049	1.009	5.17	11.98	4.1 °L	107	0
Author: meathead Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.089 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2025 4:12 PM Notes: 8/2/25 brew add 3 pounds yard blueberries last 5 min keg 8/19/25 added 2 oz blueberry flavoring
West Coast Pils	German Pils	5 Gallons	1.054	1.012	5.41	58.17	3.55 °L	107	0
Author: swade@penncharter.com Boil Size: 6.17 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 5:59 PM Notes: Could also use 34/70
Shakamora	American IPA	120 Gallons	13.023	3.364	5.19	98.85	5.39 °L	107	0
Author: Unmapped75 Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2025 2:03 PM Notes:
FUSIÒN AMBER ALE	American Amber Ale	30 Litres	1.051	1.012	5.17	33.74	7.06 °L	107	0
Author: Castrum Brewery Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2025 12:38 PM Notes:
Cal Common	California Common	1 Gallons	1.052	1.011	5.36	34.2	10.77 °L	107	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2025 2:45 AM Notes: Mangrove Jack - Californian Lager M54 White Labs - San Francisco Lager Yeast WLP810 Wyeast - California Lager 2112 Fermentis - Saflager - German Lager Yeast W-34/70 Imperial Yeast - L05 Cablecar Fermentis - Safale - American Ale Yeast US-05 Fermentis - Saflager - German Lager Yeast S-23 White Labs - California Ale Yeast WLP001 Wyeast - German Ale 1007 Lallemand - LalBrew Diamond Lager
Dads Dark Lager	Munich Dunkel	5.5 Gallons	1.048	1.007	5.36	17.61	9.55 °L	107	0
Author: Boil Size: 7.51 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.12 psi Creation Date: 5/29/2025 2:51 AM Notes:
Clumsy McMuffin	Irish Red Ale	5 Gallons	1.056	1.015	5.34	12.61	14.67 °L	107	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 5/23/2025 3:40 AM Notes: Process Steep Grains Heat 2.5 gallons of water to ~155°F. Steep all specialty grains in a muslin bag for 30 minutes, then remove. Boil Bring to a boil. Remove from heat and add LME & DME, stirring until dissolved. Return to boil. Add hops as scheduled. Total boil time: 60 minutes. Cool & Top Off Chill wort and top off to 5 gallons in fermenter. Pitch yeast at ~68°F. Ferment Primary fermentation at 65–68°F for 2 weeks. Condition (Optional) Add bourbon-soaked oak chips after fermentation for 5–7 days. Bottle/Keg Prime and bottle (carbonation target: ~2.2–2.4 volumes CO₂), or keg.
Louisiana’s Pride	American Lager	5.5 Gallons	1.053	1.01	5.53	35	5.15 °L	107	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2025 6:21 PM Notes: I want to make a local Louisiana Lager to jus part the brewing outside of New Orleans. I’m basing the receipt off Dixie beer and then adding some more native Louisiana products.
Test	Specialty IPA: Red IPA	1.5 Gallons	1.052	1.012	5.3	24.85	20 °L	107	0
Author: Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2025 1:59 PM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.053	1.013	5.19	0	6.78 °L	107	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2023 3:13 PM Notes:
English Mild	No Profile Selected	9 Gallons	1.057	1.014	5.6	0	33.36 °L	107	0
Author: Pjg194 Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 4:46 PM Notes:
Czech Pale Lager	No Profile Selected	4400 Litres	12.272	2.43	5.25	23.28	3 °L	107	0
Author: Kulshan Head Brewer Boil Size: 5000 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 89 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 1:29 PM Notes:
Golden Ale	No Profile Selected	5.5 Gallons	1.052	1.01	5.44	18.8	9.2 °L	107	0
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 7:03 PM Notes:
Bark	Märzen	315 Gallons	1.054	1.012	5.51	19.84	12.73 °L	107	0
Author: Boil Size: 350 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 6:47 PM Notes:
Chocolate Coffee Stout	Sweet Stout	5.5 Gallons	1.057	1.018	5.17	20.24	48.36 °L	107	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 2:12 PM Notes:
Pilsner	German Pilsner (Pils)	21 Litres	1.053	1.013	5.2	0	3.3 °L	107	0
Author: Boil Size: 29.18 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 10:09 AM Notes:
Schoolcraft Belgian Saison	Saison	5.5 Gallons	1.051	1.012	5.15	21.46	6.2 °L	107	0
Author: Magic Hand Social Club Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2024 10:24 PM Notes:
Awesome Recipe	No Profile Selected	10.5 Gallons	1.054	1.014	5.32	0	3.56 °L	107	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 5:12 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.016	5.56	37.91	39.35 °L	107	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 10:23 PM Notes:
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