Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Session IPA	American IPA	21 Litres	1.038	1.007	4.08	28.14	8.41 °L	246	0
Author: Gouich Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 6:19 PM Notes:
Gose	Berliner Weisse	8 Gallons	1.034	1.006	3.69	0	2.8 °L	246	0
Author: Boil Size: 8 Gallons Boil Time: N/A Boil Gravity: 1.034 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 1/31/2024 8:34 PM Notes:
East Kent Gold	Best Bitter	5.5 Gallons	1.039	1.011	3.75	34.65	11.1 °L	246	1
Author: Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2023 10:36 AM Notes: Advanced to 12% second round Gold: Winterbrew 2024 Updated for actual base malt (GP) New EKG hops, kess alpha acid :( Upped bittering to match prior IBU for 3% hops, left 0 min addition alone WhiteLabs calc says OK for single pouch at this OG/Temp scaled to 68%
Awesome Recipe	Specialty IPA: Black IPA	280 Litres	1.04	1.01	3.9	0	6.32 °L	246	0
Author: Starssu Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2023 8:06 AM Notes:
Blond Ale	Blonde Ale	30 Litres	1.036	1.007	3.9	22.11	3.46 °L	246	0
Author: Cervecería Real Boil Size: 35.98 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 33 ° C Priming Method: co2 Priming Amount: 2.5 bar Creation Date: 11/29/2022 11:35 PM Notes:
American Wheat	American Wheat Beer	50 Litres	1.041	1.01	4.05	15.31	3.72 °L	246	0
Author: Pluckthechicken Boil Size: 67.15 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 9/16/2022 5:47 AM Notes:
IPA KVEIK OPRANI Melon	American Pale Ale	24 Litres	1.041	1.01	4.04	0	3.65 °L	246	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2022 10:01 AM Notes:
Happy Gooseberry	No Profile Selected	25 Litres	1.038	1.008	3.93	0	21.44 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2022 10:34 PM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.036	1.005	3.99	0	5.2 °L	246	0
Author: mirran Boil Size: 12.9 Litres Boil Time: 30 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2022 9:13 PM Notes:
Awesome Recipe	Belgian Tripel	5.5 Gallons	1.04	1.01	3.97	0	3 °L	246	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 6:25 PM Notes:
Pete Ipa	English IPA	20.8 Litres	1.042	1.012	3.98	97.84	16.11 °L	246	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 5:28 PM Notes:
TTL	Standard/Ordinary Bitter	23 Litres	1.041	1.01	4	0	7.54 °L	246	0
Author: Jolum Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2021 7:29 PM Notes:
6	American Wheat Beer	35 Litres	1.041	1.011	3.88	5.54	3.07 °L	246	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 6:05 AM Notes:
Mt Hood	Traditional Bock	6 Gallons	1.04	1.01	3.96	0	5.67 °L	246	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 5:04 PM Notes:
Grantham English Dark Mild	Dark Mild	5.5 Gallons	1.04	1.01	3.88	15.7	17.02 °L	246	0
Author: Tradition Brewing Boil Size: 7.77 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 6.84 psi Creation Date: 1/13/2021 5:23 AM Notes: Pitch the yeast at just below 60 degrees and ferment at 60 for four days. After that allow beer to rise to 68 and keep there for 7 days. Then let free rise after that until no activity for two days. Crash to 35, keg and carbonate to 2 volumes. Recipe Website: https://beerandbrewing.com/recipe-grantham-english-mild/
IA 2	American Pale Ale	5.5 Gallons	1.041	1.01	4	33.32	5.31 °L	246	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 5:07 AM Notes:
Piè Veloce Remastered	No Profile Selected	25 Litres	1.041	1.01	4.02	0	3.35 °L	246	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 3:51 PM Notes:
Awesome Recipe	Bohemian Pilsener	3 Gallons	1.041	1.01	4.07	0	2.56 °L	246	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 1:04 AM Notes:
Awesome Recipe	Scottish Export	1 Gallons	1.045	1.014	4.02	0	13.52 °L	246	0
Author: Boil Size: 1.3 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 11:02 AM Notes:
GH - Irish Stout	Irish Stout	21 Litres	1.04	1.01	3.95	32.68	34.53 °L	246	0
Author: KLeecioSS Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 3:17 PM Notes:
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