Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Classic Style Smoked Beer	20 Litres	1.056	1.014	5.47	0	26.44 °L	275	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 7:01 PM Notes:
Thanksgiving Ale	Autumn Seasonal Beer	5.5 Gallons	1.061	1.015	6.02	37.91	10.28 °L	275	0
Author: DNetherton Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 11/1/2024 7:58 PM Notes:
Tripel	Belgian Tripel	21 Litres	1.086	1.01	9.92	26.58	4.82 °L	275	0
Author: Taliesinbard Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.72 bar Creation Date: 9/21/2024 10:02 AM Notes:
Double Diest	Kentucky Common	5.5 Gallons	1.071	1.02	6.63	0	19.77 °L	275	0
Author: Bombo80 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 7:37 PM Notes:
Julöl 2020	Spice, Herb, or Vegetable Beer	12 Litres	1.049	1.01	5.13	34.74	22.33 °L	275	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 9:32 AM Notes:
Summer Ale	Clone Beer	20 Litres	1.043	1.009	4.42	27.66	3.43 °L	275	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 157.2 g Creation Date: 9/17/2020 3:02 PM Notes:
PB Quad 06/21/2020	Belgian Dark Strong Ale	105 Gallons	1.09	1.014	9.92	24.98	28.67 °L	275	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 90 Boil Gravity: 1.079 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 8:59 AM Notes: 1 tbsp fermcap prior to boil add malt extract at beginning of boil add sugars and syrups with 15 min left in boil 18 g whirlfloc with 15 min left in boil 1-2 g zinc with 15 min left in boil 02 for 120 sec at 3 L/min pitch 2x 0.5L packs WLP540 Abbey Ale IV at 65F. On day 3, set temp to 75F and let free rise. mash temp = 146 F in middle with long probe mash pH = 5.31 gravity in FV 21.7 brix
Awesome Recipe	Mixed-Fermentation Sour Beer	140 Gallons	14.117	3.658	5.64	3.6	3.58 °L	275	0
Author: DMBREW Boil Size: 150 Gallons Boil Time: 45 Boil Gravity: 14.1 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 10:24 PM Notes:
NEIPA CHACAL	Specialty IPA: New England IPA	21 Litres	1.066	1.015	6.77	18.86	4 °L	275	0
Author: MPRADO Boil Size: 24 Litres Boil Time: 30 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 3/19/2020 7:38 AM Notes:
Quarantine Tripel 2020	Belgian Tripel	24 Litres	1.075	1.014	8.01	15.09	7.82 °L	275	0
Author: Marius Berge Hylseng Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 5:16 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.052	1.015	4.86	52.31	4.49 °L	275	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 7:34 PM Notes:
Ködös Zsanett	Specialty IPA: New England IPA	21 Litres	1.058	1.015	5.75	30.21	5.03 °L	275	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 2:19 PM Notes:
Fruit Sacc	Specialty IPA: New England IPA	5.5 Gallons	1.079	1.02	7.8	63.87	5.44 °L	275	0
Author: eklaassic Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2020 6:27 PM Notes: First dry hop addition for 3 days at high Krausen. 2nd hop addition after stable gravity is reached in the beer, for an additional 3 days.
Wallonia Basil Lime Saison	Saison	5.5 Gallons	1.052	1.009	5.61	32.65	5.74 °L	275	0
Author: OrangeGroveBrewingCo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.73 psi Creation Date: 9/22/2019 5:12 PM Notes:
Belgian Tripel	Belgian Tripel	25 Litres	1.081	1.009	10.13	112.45	36.74 °L	275	0
Author: 3P Limited Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 10:19 PM Notes:
Neipa	Specialty IPA: New England IPA	38 Litres	1.067	1.012	7.33	51.4	5.52 °L	275	0
Author: erik27 Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 12:40 PM Notes:
Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.019	7.13	129.63	5.87 °L	275	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 1:47 AM Notes:
Headlight Clone	Specialty IPA: New England IPA	6 Gallons	1.076	1.019	7.58	0	6.61 °L	275	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 6:57 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.023	1.006	2.25	0	3.18 °L	275	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 4:36 PM Notes:
First NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.018	6.13	106.84	5.02 °L	275	0
Author: Beerbeard Boil Size: 6.25 Gallons Boil Time: 62 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 10:10 PM Notes:
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