Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.052 |
1.012 |
5.24 |
14.94 |
21.86 °L
|
212 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 7:30 PM |
Notes: |
|
(Pre) Christmas Pils
|
German Pilsner (Pils)
|
17 Litres |
11.663 |
1.76 |
5.26 |
45.56 |
3.65 °L
|
212 |
1 |
|
|
Boil
Size: 20.42 Litres |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 77 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.77 bar |
Creation
Date: 11/20/2024 12:34 AM |
Notes: |
|
Powder King Lager
|
International Pale Lager
|
2400 Litres |
11.961 |
2.098 |
5.25 |
30.21 |
2.78 °L
|
212 |
0 |
|
|
Boil
Size: 2499.9 Litres |
Boil Time: 90 |
Boil Gravity: 11.5 |
Efficiency: 91 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2023 7:10 PM |
Notes: |
|
Carmel Cashew Cream Ale
|
Cream Ale
|
11 Gallons |
1.047 |
1.007 |
5.28 |
17.04 |
3.2 °L
|
212 |
1 |
|
|
Boil
Size: 13.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2023 3:56 PM |
Notes: We would typically use 34/70 yeast for the whole batch, unfortunately we could only get one pack of yeast so we switched gears a bit and pitched 34/70 in half and Nottingham in the other half. |
|
Guiness Clone
|
Dry Stout
|
7 Gallons |
1.05 |
1.009 |
5.28 |
42.88 |
46.52 °L
|
212 |
0 |
|
|
Boil
Size: 8.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 12:35 AM |
Notes: |
|
Missed 1.5kg LME Stout
|
American Porter
|
13 Litres |
1.053 |
1.013 |
5.25 |
72.91 |
34.23 °L
|
212 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2023 10:51 AM |
Notes: |
|
Landlord
|
No Profile Selected |
23 Litres |
1.053 |
1.013 |
5.25 |
0 |
8.91 °L
|
212 |
0 |
|
|
Boil
Size: 30.1 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2023 1:54 PM |
Notes: |
|
#5 Ale
|
Standard/Ordinary Bitter
|
12 Litres |
1.062 |
1.022 |
5.27 |
34.9 |
4.68 °L
|
212 |
0 |
|
|
Boil
Size: 17.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2022 12:53 PM |
Notes: |
|
Kurosagi STOUT
|
No Profile Selected |
10 Litres |
1.058 |
1.018 |
5.28 |
32.33 |
39.7 °L
|
212 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 2:28 AM |
Notes: |
|
Left Over Pale American Ale
|
American Pale Ale
|
1 Gallons |
1.053 |
1.013 |
5.24 |
44.95 |
3.31 °L
|
212 |
2 |
|
|
Boil
Size: 2.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1 oz |
Creation
Date: 9/12/2020 8:06 PM |
Notes: |
|
Pale - Basic
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.008 |
5.27 |
34.21 |
4.46 °L
|
212 |
0 |
|
Author:
|
|
nickfuller@hotmail.com
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2018 12:06 AM |
Notes: |
|
Citrus American Wheat
|
American Wheat Beer
|
19 Litres |
1.051 |
1.011 |
5.28 |
52.65 |
3.91 °L
|
212 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21.5 ° C |
Priming Method: co2 |
Priming Amount: 0.93 bar |
Creation
Date: 6/7/2020 8:24 AM |
Notes: |
|
Pilser Barato
|
American Light Lager
|
12 Litres |
1.05 |
1.009 |
5.28 |
30.67 |
40.98 °L
|
212 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 2/4/2020 6:57 AM |
Notes: |
|
Blonde Ale Richis
|
Blonde Ale
|
31 Gallons |
1.053 |
1.013 |
5.26 |
18.52 |
4.88 °L
|
212 |
0 |
|
|
Boil
Size: 30 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2020 5:12 AM |
Notes: |
|
Garden Hose Pale Ale
|
Blonde Ale
|
5 Gallons |
1.055 |
1.015 |
5.26 |
55.32 |
4.48 °L
|
212 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 65 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/12/2019 6:26 AM |
Notes: |
|
Saison
|
Saison
|
10.5 Gallons |
1.05 |
1.01 |
5.22 |
24.76 |
4.32 °L
|
212 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2019 4:50 PM |
Notes: |
|
Awesome Recipe
|
Oatmeal Stout
|
3.5 Gallons |
1.054 |
1.014 |
5.29 |
0 |
42.06 °L
|
212 |
0 |
|
|
Boil
Size: 4.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 1:05 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
11 Gallons |
1.053 |
1.013 |
5.25 |
60.09 |
8.17 °L
|
212 |
0 |
|
|
Boil
Size: 14.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 2:11 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.016 |
5.26 |
50.18 |
22.34 °L
|
212 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 5:42 PM |
Notes: |
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.054 |
1.014 |
5.27 |
16.25 |
44.3 °L
|
212 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 3:55 AM |
Notes: |
|
|
|