Homebrew Beer Recipes

Page 12845 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkel	Dunkles Weissbier	5.5 Gallons	1.051	1.013	5.06	13.61	9.62 °L	263	0
Author: TomBrew1980 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 4/11/2020 2:46 PM Notes:
Munich Dunkel	Munich Dunkel	13 Gallons	1.049	1.01	5.09	18.4	23.49 °L	263	0
Author: Ozarks Mountain Brewery Boil Size: 14.95 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/11/2024 7:28 PM Notes:
WITBIER	Witbier	21 Litres	1.05	1.011	5.05	16.68	3.59 °L	263	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 7:37 PM Notes:
Bohemian Pilsner	Czech Pale Lager	1750 Litres	1.052	1.014	5.07	25.61	4.05 °L	263	0
Author: Aventura Brewing Boil Size: 1800 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2024 7:09 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.038	1	5.04	112.78	0 °L	263	0
Author: Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2021 11:45 AM Notes:
R.G. TESTE	American Pale Ale	20 Litres	1.048	1.009	5.06	9.34	5.3 °L	263	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 9/15/2020 6:48 PM Notes:
Száraz Stout	Dry Stout	9 Litres	1.052	1.013	5.09	0	36.84 °L	263	0
Author: gergo5255 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 8:45 PM Notes:
Jofer Aipa	American IPA	200 Litres	1.051	1.013	5.04	14.27	5.31 °L	263	0
Author: jofer brewing Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.348 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 9:15 PM Notes:
Pineapple Wheat Beer	No Profile Selected	19 Litres	1.052	1.013	5.08	18.23	5.81 °L	263	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 11:34 AM Notes:
Big Split	American Pale Ale	8 Gallons	1.048	1.01	5.09	24.75	8.95 °L	263	1
Author: Patrick Gus Dineen Boil Size: 8.5 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 9:42 PM Notes:
Nystart 2021	Blonde Ale	22 Litres	1.048	1.009	5.08	28.79	3.85 °L	263	0
Author: Krypstocken Boil Size: 25.53 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 7/12/2016 5:17 PM Notes: OG 1.049
Wit V2 Ed2020	Witbier	27.5 Litres	1.052	1.014	5.07	10.55	3.76 °L	263	0
Author: Atene-Nuñez Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 216.2 g Creation Date: 1/11/2020 8:40 PM Notes:
OktoberSchnell	Märzen	34 Gallons	1.052	1.013	5.07	23.89	17.12 °L	263	0
Author: Lewisb13 Boil Size: 35.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 3:37 PM Notes:
MyCreamAle - Insumos Do Vale	Cream Ale	20 Litres	1.047	1.008	5.09	10.99	3.67 °L	263	0
Author: Heliosi24 Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 7:32 PM Notes:
Awesome Recipe	Dry Stout	45 Litres	1.05	1.012	5.08	0	41.48 °L	263	0
Author: Agagoha Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 10:23 AM Notes:
Pale Galaxy	American Pale Ale	21 Litres	1.052	1.013	5.1	38.73	6.71 °L	263	1
Author: psco Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 10:58 PM Notes:
011 Mosaic Nelson Simcoe IPA	American IPA	20 Litres	1.046	1.008	5.04	78.9	4.31 °L	263	1
Author: benliney@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 12:23 PM Notes:
Pumpkin	Fruit and Spice Beer	5 Gallons	1.047	1.008	5.05	19.9	16.25 °L	263	0
Author: jholmes0581 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 9:30 PM Notes:
Kolsch	Kölsch	25 Litres	1.05	1.012	5.09	32.17	3.07 °L	263	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 5:32 PM Notes:
Pale Ale	American Pale Ale	25 Litres	1.046	1.008	5.04	53.58	3.4 °L	263	0
Author: simen blindheim Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 9:48 AM Notes:
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