Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Dry Stout	20.8 Litres	1.052	1.013	5.21	15.86	43.33 °L	263	0
Author: Becoco Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 72.1 g Creation Date: 10/31/2020 10:52 AM Notes:
DME	Fruit Lambic	4.5 Gallons	1.05	1.01	5.2	0	3.41 °L	263	0
Author: Boil Size: 4.63 Gallons Boil Time: N/A Boil Gravity: 1.05 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 98 ° F Priming Method: co2 Priming Amount: 32.24 psi Creation Date: 2/26/2024 11:23 PM Notes:
Orange Sour	No Profile Selected	5 Gallons	1.047	1.007	5.22	40.66	3.99 °L	263	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2023 5:36 PM Notes:
Punk IPA CLONE	American IPA	20 Litres	1.053	1.013	5.22	0	3.95 °L	263	0
Author: samtmackay Boil Size: 26.15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2023 11:08 AM Notes:
Pils For Fears	Bohemian Pilsener	100 Gallons	1.048	1.008	5.24	34.92	4.16 °L	263	0
Author: balatorre Boil Size: 106 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 6:37 PM Notes:
Vienna Lager	No Profile Selected	5.5 Gallons	1.047	1.007	5.2	14.97	10.32 °L	263	1
Author: I.B.Tall Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2023 11:27 PM Notes:
Bergy IPA	No Profile Selected	5.5 Gallons	12.296	2.541	5.21	0	3.77 °L	263	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 9.1 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2023 1:19 PM Notes:
Japanese Lager	No Profile Selected	5 Gallons	1.049	1.009	5.25	50.51	2.95 °L	263	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 8:44 PM Notes:
Awesome Recipe	No Profile Selected	200 Litres	1.053	1.013	5.2	0	50 °L	263	0
Author: Boil Size: 219.9 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 11:13 AM Notes:
Summer Ale	No Profile Selected	20 Litres	1.048	1.009	5.2	1.08	5.06 °L	263	0
Author: cirotrog Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2021 8:03 PM Notes:
Gold Pale Ale	Cream Ale	6 Gallons	1.048	1.009	5.2	45.09	4.38 °L	263	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 6:56 PM Notes: light-medium body straw colored golden ale. Balanced hop notes, but slightly more floral. Based on local grains and in the spirit of southern whiskey. Rye to add a spicy character and caramalts add a sweetness to balance spice and georgia grits give it a crisp lighter body. Grains sourced from Georgia. late addition of el dorado adds fruity notes on the nose "Georgia Gold"- Cream Ale
Kingston	No Profile Selected	13.5 Gallons	1.05	1.01	5.24	16.59	3.5 °L	263	0
Author: Boil Size: 15 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2020 7:32 PM Notes:
Awesome Recipe	No Profile Selected	11 Litres	1.053	1.013	5.23	0	8.84 °L	263	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 3:45 PM Notes:
Summit Rye	American Wheat Beer	21 Litres	1.052	1.012	5.25	32.08	4.71 °L	263	0
Author: TombaDG Boil Size: 24.5 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 3/18/2020 3:59 PM Notes: Yeast starter: 2-step, 1.1/2.2L, 160/325gr DME (1.052) Rinse rice hulls with hot water, then soak and add to grain before mash in Fermentation start @ 20-21C
Slightly Bitter	Special/Best/Premium Bitter	5.5 Gallons	1.053	1.015	5.22	44.54	8.85 °L	263	1
Author: exarsarris Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 2/14/2020 7:24 PM Notes:
American Creme Ale	Cream Ale	10.5 Gallons	1.052	1.012	5.21	8.34	4.11 °L	263	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.17 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 4:49 PM Notes:
Yeji Stout	American Stout	21 Litres	1.053	1.013	5.2	28.83	34.44 °L	263	0
Author: jyj Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 1:08 PM Notes:
My Sweet Cranny	Cream Ale	5.5 Gallons	1.049	1.01	5.22	17.82	5.57 °L	263	1
Author: MisterTHistory Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 7:26 PM Notes: 1oz Sweet Orange Peel added at 20 minutes
American ESB	American Amber Ale	3 Gallons	1.056	1.016	5.25	30.37	16.35 °L	263	1
Author: Kanonen80 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 6:08 PM Notes:
Awesome Recipe	No Profile Selected	85 Litres	1.051	1.012	5.2	20.98	3.42 °L	263	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.75 bar Creation Date: 7/7/2019 2:28 PM Notes:
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