Warrired IPA Beer Recipe | All Grain Specialty IPA: Red IPA | Brewer's Friend
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Warrired IPA

184 calories 13.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Alberto Molina
Hop Utilization: 93%
Calories: 184 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Monday March 16th 2020
1.061
1.007
7.1%
0.0
10.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg German - Pale Ale4.2 kg Pale Ale 39 2.3 76.1%
0.86 kg German - Munich Light0.86 kg Munich Light 37 6 15.6%
0.23 kg German - Carapils0.23 kg Carapils 35 1.3 4.2%
0.17 kg Flaked Oats0.17 kg Flaked Oats 33 2.2 3.1%
0.06 kg German - Carafa III0.06 kg Carafa III 32 535 1.1%
5.52 kg / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20.1 L Sparge 72 °C 65 °C 60 min
20.8 L 65 °C 72 °C 10 min
12.8 L 96 °C 72 °C 20 min
Starting Mash Thickness: 3.76 L/kg
Starting Grain Temp: 20 °C
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
86%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
24302
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Warrired IPA" Specialty IPA: Red IPA beer recipe by Alberto Molina. All Grain, ABV 7.11%, IBU 0, SRM 10.53, Fermentables: (Pale Ale, Munich Light, Carapils, Flaked Oats, Carafa III)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-16 12:41 UTC
NEW Water Requirements:
Warrired IPA
Equipment Profile Used

System Default

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Water Requirements:
Warrired IPA
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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