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Red IPA - 1

226 calories 23.3 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Micah
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created Friday September 21st 2018
1.068
1.017
6.7%
95.0
20.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 54.6%
3 lb American - Munich - Light 10L3 lb Munich - Light 10L 33 10 23.4%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 15.6%
0.75 lb American - Caramel / Crystal 90L0.75 lb Caramel / Crystal 90L 33 90 5.9%
1 oz American - Black Malt1 oz Black Malt 28 500 0.5%
12.81 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 60 min 56.52 28.6%
0.75 oz Simcoe0.75 oz Simcoe Hops Pellet 12.7 Boil 30 min 29.04 21.4%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 6.89 14.3%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 10 min 2.52 7.1%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 28.6%
3.50 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Red IPA - 1" Specialty IPA: Red IPA beer recipe by Micah. All Grain, ABV 6.68%, IBU 94.97, SRM 20.09, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 40L, Caramel / Crystal 90L, Black Malt) Hops: (Galaxy, Simcoe, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-21 02:48 UTC
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