10A - Weissbier
|
Weissbier
|
20.8 Litres |
1.047 |
1.007 |
5.28 |
10.25 |
3.48 °L
|
223 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 6:50 PM |
Notes: |
|
Danimal's Marzen
|
Märzen
|
5 Gallons |
1.065 |
1.011 |
7.13 |
33.56 |
9.58 °L
|
223 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 7:30 PM |
Notes: |
|
Dortmunder 2
|
German Helles Exportbier
|
6 Gallons |
1.053 |
1.008 |
5.88 |
29.93 |
4.36 °L
|
223 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 12:12 AM |
Notes: |
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.049 |
1.015 |
4.5 |
0 |
3.05 °L
|
223 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2021 5:29 PM |
Notes: |
|
Ipa 1
|
German Pils
|
30 Litres |
1.06 |
1.017 |
5.67 |
77.03 |
6.35 °L
|
223 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 6:20 PM |
Notes: |
|
Doppelgänger
|
Doppelbock
|
220 Gallons |
18.088 |
4.458 |
7.48 |
23.29 |
25.03 °L
|
223 |
0 |
|
Author:
|
|
adlarbrew89
|
|
Boil
Size: 236.25 Gallons |
Boil Time: 60 |
Boil Gravity: 17.3 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2020 2:52 PM |
Notes: |
|
Teamwork Marzen
|
Märzen
|
7 Gallons |
1.055 |
1.01 |
5.96 |
25.76 |
12.12 °L
|
223 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2020 3:05 PM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
16 Litres |
1.078 |
1.019 |
7.73 |
33.77 |
37.47 °L
|
223 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 11:44 AM |
Notes: |
|
Obie Ron Clonobie
|
Weissbier
|
6 Gallons |
1.056 |
1.01 |
6.02 |
36.52 |
6.26 °L
|
223 |
0 |
|
Author:
|
|
JimmyCasto
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 6.9 oz |
Creation
Date: 6/8/2020 1:33 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
11 Gallons |
1.051 |
1.012 |
5.08 |
0 |
4.85 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 4:32 PM |
Notes: |
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.049 |
1.011 |
4.93 |
27.94 |
3.64 °L
|
223 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2018 5:43 PM |
Notes: Recipe source:
http://www.alternativecommutepueblo.com/2016/12/nhc-2016-kolsch.html |
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.049 |
1.012 |
4.82 |
0 |
4.1 °L
|
223 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 70 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/26/2020 3:57 PM |
Notes: |
|
Dunkel
|
Munich Dunkel
|
55 Litres |
1.052 |
1.012 |
5.25 |
4.03 |
16.13 °L
|
223 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.252 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2020 8:22 AM |
Notes: |
|
Weiss CM
|
Weissbier
|
80 Litres |
1.022 |
1.005 |
2.13 |
0 |
1.97 °L
|
223 |
0 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2020 10:52 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
2.5 Gallons |
1.057 |
1.014 |
5.61 |
0 |
3.59 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2019 1:23 PM |
Notes: |
|
Marzen #131
|
Märzen
|
6.25 Gallons |
1.053 |
1.008 |
5.84 |
23.48 |
11.84 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 12.82 psi |
Creation
Date: 7/26/2019 9:54 PM |
Notes: |
|
Gaisais Rits
|
Weissbier
|
19 Litres |
1.035 |
1.007 |
3.73 |
20.62 |
5.81 °L
|
223 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 1:06 PM |
Notes: |
|
Brocktoberfest
|
Weissbier
|
5 Gallons |
1.049 |
1.012 |
4.74 |
18.7 |
4.38 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 7:55 PM |
Notes: |
|
Belgian Wit
|
Weissbier
|
5 Gallons |
1.053 |
1.012 |
5.59 |
19.99 |
3.73 °L
|
223 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2018 9:13 PM |
Notes: |
|
Lager
|
Märzen
|
5.5 Gallons |
1.071 |
1.017 |
7.09 |
20.38 |
5.57 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 9:16 PM |
Notes: |
|
|
|