Homebrew Beer Recipes

Page 12837 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Gallons	1.069	1.018	6.66	0	4.25 °L	235	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 10:33 PM Notes:
Adventure IPA	American IPA	4.5 Gallons	1.069	1.018	6.67	77.96	4.57 °L	235	0
Author: Cliffy&Norm Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 7:48 PM Notes: 4.5 is going into fermenter which will be a corny keg. My alc percent is typically low. Hoping for 6.5% in the end.
Double Diest	Kentucky Common	5.5 Gallons	1.071	1.02	6.63	0	19.77 °L	235	0
Author: Bombo80 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 7:37 PM Notes:
NM IPA 7.0	American IPA	2.9 Gallons	1.066	1.015	6.68	62.22	8.67 °L	235	0
Author: Squared Circle Brewing Company Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2022 4:39 AM Notes:
El Dorado SMaSH	American Pale Ale	5.5 Gallons	1.063	1.012	6.65	16.57	6.66 °L	235	0
Author: Woodruff Brewing Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 7:07 PM Notes:
CPSG Who Farted Ale	American IPA	5.5 Gallons	1.066	1.016	6.65	66.22	6.95 °L	235	0
Author: Tromp Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 1:40 PM Notes:
No Vacancy Pale Ale	American Pale Ale	5.5 Gallons	1.062	1.011	6.69	37.43	4.78 °L	235	0
Author: rje45 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 4:47 PM Notes:
Black IPA	Specialty IPA: Black IPA	24 Litres	1.068	1.016	6.77	39.67	30.83 °L	235	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 133.3 g Creation Date: 2/15/2021 10:02 AM Notes:
Awesome Recipe	American Strong Ale	5.5 Gallons	1.065	1.014	6.64	54.46	42.17 °L	235	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/28/2020 3:38 AM Notes:
Scottish	No Profile Selected	10 Gallons	1.062	1.012	6.64	20.3	16.32 °L	235	0
Author: GregorianBrewing Boil Size: 16.1 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 10:04 PM Notes:
Victory At Lake	American Porter	20 Litres	1.069	1.018	6.75	59.63	37.02 °L	235	0
Author: CrisT Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 9:41 PM Notes:
Star Of Citria	No Profile Selected	5 Gallons	1.069	1.017	6.78	0	30.64 °L	235	0
Author: awittyname Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 10:24 PM Notes:
Quarent IPA	English IPA	20 Litres	1.067	1.015	6.77	51.22	5.99 °L	235	0
Author: Boil Size: 16.75 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 60 g Creation Date: 4/27/2020 7:32 PM Notes: IPA - 19L (eficiência 65%) - Densidade original = 1.070 - Densidade final = 1.015 - Álcool Provável = 6,78% - EBC = 17 - IBU = 60 - Tempo de brassagem = 60min - Temperatura de brassagem = 65ºC (60min) e depois subir temperatura para 75ºC (mashout) - Tempo de fervura = 60min - Temperaturas de fermentação - ideal 15ºC a 20ºC Volumes de água: - Antes da brassagem 16,75l - Antes de ferver 23,65l - Arrefecimento 21,50l - Após fervura 20,00l - Tamanho final do lote 19,00l Maltes 6kg de Swaen Ale 6-9 EBC 500g de Swaen Vienna 9-12 EBC 200g de GoldSwaen Amber 60-80 EBC Lúpulos Magnum: 28g no início da fervura Centennial: 11g após 45min Mosaic: 21g após 55min Mosaic: 21g em Dry Hopping Centennial: 15 em Dry Hopping Levedura - Fermentis S-04
GrautåsIPA	American IPA	41 Litres	1.064	1.013	6.67	60.92	9.74 °L	235	2
Author: Aasbakkane Garasjebryggeri Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 244.1 g Creation Date: 1/2/2020 11:52 AM Notes:
MYCrow Hop New England 33	Specialty IPA: New England IPA	155 Gallons	16.549	4.316	6.67	33.98	6.55 °L	235	0
Author: Crow Hop Boil Size: 158 Gallons Boil Time: 90 Boil Gravity: 16.3 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 7:59 PM Notes:
Brutus Hoptimus	Wild Specialty Beer	5 Gallons	1.074	1.023	6.66	96.09	36.43 °L	235	0
Author: KaiSouTeknon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 10:50 PM Notes:
Aromatic Intrusion IPA	American IPA	10 Gallons	1.066	1.015	6.69	46.7	4.3 °L	235	0
Author: Bridge Street Brewing Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 69 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 4:42 AM Notes:
Sump Pump	American Pale Ale	5.5 Gallons	1.063	1.012	6.72	45.83	8.53 °L	235	1
Author: benaustin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 8:32 PM Notes:
Evil Monkey IPA	American IPA	19 Litres	1.065	1.014	6.66	44.7	8.98 °L	235	0
Author: Monkey Brewing Boil Size: 3 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: bulk Priming Amount: 124g Creation Date: 11/16/2018 11:51 PM Notes: Dry Hop On Day 7 Rehydrated 1 pack yeast 1 pack yeast added dry bottling day 14 fg got down to 1018 the amber liquid malt extract 1.7kg is a coopers ipa tin
Primeira Ipa	American IPA	10 Litres	1.069	1.018	6.78	67.93	6.61 °L	235	0
Author: lgabrigs Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 9:19 AM Notes:
« First ‹ Previous 12833 12834 12835 12836 12837 12838 12839 12840 12841 Next › Last »							Page 12837 of 15,737 20 Recipes of 314,737