Homebrew Beer Recipes

Page 12671 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
I Gem PA	No Profile Selected	2.5 Gallons	1.071	1.017	7.15	48.58	4.57 °L	242	0
Author: chugga_chugga Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 5:07 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.074	1.018	7.27	0	9.72 °L	242	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2021 6:45 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.074	1.018	7.28	0	9.16 °L	242	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2021 12:39 AM Notes:
Awesome Recipe	Irish Stout	5 Gallons	1.078	1.023	7.23	11.17	36 °L	242	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 6:10 AM Notes:
Mosaic Invassion	Specialty IPA: New England IPA	23 Litres	1.074	1.018	7.28	15.5	6.12 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2021 2:41 PM Notes:
Mangrove Water	Old Ale	5.8 Gallons	1.068	1.013	7.28	23.57	11.78 °L	242	0
Author: Boil Size: 2.5 Gallons Boil Time: 90 Boil Gravity: 1.159 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 4:34 PM Notes:
Stout Danek	American Stout	180 Litres	1.073	1.018	7.18	36.83	34.34 °L	242	1
Author: Amanalco Brewing Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 5:29 PM Notes:
Neipa	Specialty IPA: New England IPA	23 Litres	1.069	1.014	7.29	25.21	5.28 °L	242	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 11:42 AM Notes:
Bock	Doppelbock	25 Litres	1.075	1.02	7.17	0	24.93 °L	242	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 10:04 AM Notes:
Postmandes Favorit	Belgian Pale Ale	20 Litres	1.072	1.017	7.21	26.01	14.12 °L	242	0
Author: morteravn Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 1:28 PM Notes:
Electric Phase	Fruit Beer	5 Gallons	1.067	1.012	7.22	40.88	6.99 °L	242	0
Author: BlangJango Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 3:38 PM Notes:
Cascade IPA	American IPA	5.5 Gallons	1.068	1.013	7.28	45.92	7.72 °L	242	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 8:19 PM Notes:
RED IPA	Berliner Weisse	25 Litres	1.066	1.011	7.25	58.69	4.09 °L	242	0
Author: Fer El Camino Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 7:55 PM Notes:
Hop Experiment 2	American Amber Ale	1.15 Gallons	1.067	1.012	7.24	66.15	12.21 °L	242	0
Author: Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: .32 Creation Date: 4/20/2020 12:26 AM Notes: Fermented for 7 days. Very nice Krausen Ring Increased Temperature in Wine Fridge at 4 days From 62 to 66 degrees. Fermentation 7.5 to 8 days Tranfered 4/21/20 FG 1.014 ABV 7.07
North Carroll IPA	Specialty IPA: New England IPA	10 Gallons	1.074	1.019	7.16	38	4.51 °L	242	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 41.63 psi Creation Date: 3/29/2020 1:13 PM Notes:
NEIPA La Chaudaille	American IPA	6 Gallons	1.069	1.014	7.25	70.94	12.18 °L	242	0
Author: Bbizz Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/29/2020 6:37 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	21 Litres	1.07	1.015	7.22	58.63	4.98 °L	242	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2020 6:35 PM Notes:
Milkshake IPA	American IPA	5.5 Gallons	1.073	1.017	7.29	61.8	6.2 °L	242	0
Author: Ricker64 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 2/5/2020 6:58 PM Notes:
Honey Sahti	No Profile Selected	1.5 Gallons	1.066	1.011	7.19	0	11.43 °L	242	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 9:41 PM Notes:
Stout Café	American Stout	24 Litres	1.068	1.014	7.17	28.13	41.82 °L	242	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 8:42 PM Notes:
« First ‹ Previous 12667 12668 12669 12670 12671 12672 12673 12674 12675 Next › Last »							Page 12671 of 15,752 20 Recipes of 315,030